Sustainability of grape-ethanol energy chain
The aim of this work is to evaluate the sustainability, in terms of greenhouse gases emission saving, of a new potential bio-ethanol production chain in comparison with the most common ones. The innovation consists of producing bio-ethanol from different types of no-food grapes, while usually bio-et...
Main Authors: | G. Riva, E. Foppa Pedretti, G. Toscano, D. Duca, A. Pizzi, M. Saltari, C. Mengarelli, M. Gardiman, R. Flamini |
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Format: | Article |
Language: | English |
Published: |
PAGEPress Publications
2013-09-01
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Series: | Journal of Agricultural Engineering |
Subjects: | |
Online Access: | http://www.agroengineering.org/index.php/jae/article/view/360 |
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