The effects of ethanolic extract of Okra fruit, Abelmoschus Esculentus (L.) Moench on cellular senescence in aging neuron

The effects of ethanolic extract of Okra fruit, Abelmoschus Esculentus (L.) Moench on cellular senescence in aging neuron

Cellular senescence is characterized by morphological and metabolic changes with emerging neurodegeneration. Recently, senescence has been described as having excessive amount of reactive oxygen species (ROS) and over-activation of senescence associated β-galactosidase (SA-β-gal) prior mediated lo...

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Bibliographic Details
Main Authors: Pichaya Jumnongprakhon, Krittalak Pasakawee, Panida Banjongsinsiri, Nowwapan Donrung, Supawadee Daodee, Pennapa Chonpathompikunlert
Format: Article
Language:English
Published: Prince of Songkla University 2021-10-01
Series:Songklanakarin Journal of Science and Technology (SJST)
Subjects:
antioxidant
cellular senescence
cellular dysfunction
neurodegeneration
okra fruit
Online Access:https://rdo.psu.ac.th/sjst/journal/43-5/18.pdf

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