Prediction of Safety Risk Levels of Benzopyrene Residues in Edible Oils in China Based on the Variable-Weight Combined LSTM-XGBoost Prediction Model

To assess and predict the food safety risk of benzopyrene (BaP) in edible oils in China, this study collected national sampling data of edible oils from 20 Chinese provinces and their prefectures in 2019, and constructed a risk assessment model of BaP in edible oils with consumption data. Initially,...

詳細記述

書誌詳細
主要な著者: Cheng Hao, Qingchuan Zhang, Shimin Wang, Tongqiang Jiang, Wei Dong
フォーマット: 論文
言語:English
出版事項: MDPI AG 2023-06-01
シリーズ:Foods
主題:
オンライン・アクセス:https://www.mdpi.com/2304-8158/12/11/2241