Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs

Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs

Twenty-two Assaf male lambs (29.2 ± 0.9 kg live weight and 89 ± 0.2 days of age), distributed in two experimental groups, were used to evaluate the use of either feed-grade conventional urea (Control diet; <i>n</i> = 11) or slow-release urea (SRU diet; <i>n</i> = 11) as sourc...

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Bibliographic Details
Main Authors: Cristina Saro, Miguel Alonso Degeneffe, Sonia Andrés, Javier Mateo, Irma Caro, Lorena López-Ferreras, Egon Henrique Horst, Secundino López, Francisco Javier Giráldez
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Animals
Subjects:
Assaf
type of urea
feed efficiency
fermentation
carcass
meat
Online Access:https://www.mdpi.com/2076-2615/13/22/3465

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