A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging

Salinity stress has significant adverse effects on crop productivity and yield. The primary goal of this study was to quantitatively rank salt tolerance in wheat using hyperspectral imaging. Four wheat lines were assayed in a hydroponic system with control and salt treatments (0 and 200 mM NaCl). Hy...

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Main Authors: Ali Moghimi, Ce Yang, Marisa E. Miller, Shahryar F. Kianian, Peter M. Marchetto
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-08-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2018.01182/full
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author Ali Moghimi
Ce Yang
Marisa E. Miller
Marisa E. Miller
Shahryar F. Kianian
Shahryar F. Kianian
Peter M. Marchetto
author_facet Ali Moghimi
Ce Yang
Marisa E. Miller
Marisa E. Miller
Shahryar F. Kianian
Shahryar F. Kianian
Peter M. Marchetto
author_sort Ali Moghimi
collection DOAJ
description Salinity stress has significant adverse effects on crop productivity and yield. The primary goal of this study was to quantitatively rank salt tolerance in wheat using hyperspectral imaging. Four wheat lines were assayed in a hydroponic system with control and salt treatments (0 and 200 mM NaCl). Hyperspectral images were captured one day after salt application when there were no visual symptoms. Subsequent to necessary preprocessing tasks, two endmembers, each representing one of the treatment, were identified in each image using successive volume maximization. To simplify image analysis and interpretation, similarity of all pixels to the salt endmember was calculated by a technique proposed in this study, referred to as vector-wise similarity measurement. Using this approach allowed high-dimensional hyperspectral images to be reduced to one-dimensional gray-scale images while retaining all relevant information. Two methods were then utilized to analyze the gray-scale images: minimum difference of pair assignments and Bayesian method. The rankings of both methods were similar and consistent with the expected ranking obtained by conventional phenotyping experiments and historical evidence of salt tolerance. This research highlights the application of machine learning in hyperspectral image analysis for phenotyping of plants in a quantitative, interpretable, and non-invasive manner.
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spelling doaj.art-b6f1e4bbc62e4239ba0d0b7ee60eb3392022-12-22T01:07:04ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2018-08-01910.3389/fpls.2018.01182365085A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral ImagingAli Moghimi0Ce Yang1Marisa E. Miller2Marisa E. Miller3Shahryar F. Kianian4Shahryar F. Kianian5Peter M. Marchetto6Department of Bioproducts and Biosystems Engineering, University of Minnesota, Minneapolis, MN, United StatesDepartment of Bioproducts and Biosystems Engineering, University of Minnesota, Minneapolis, MN, United StatesCereal Disease Laboratory, USDA-ARS, Saint Paul, MN, United StatesDepartment of Plant Pathology, University of Minnesota, Minneapolis, MN, United StatesCereal Disease Laboratory, USDA-ARS, Saint Paul, MN, United StatesDepartment of Plant Pathology, University of Minnesota, Minneapolis, MN, United StatesDepartment of Bioproducts and Biosystems Engineering, University of Minnesota, Minneapolis, MN, United StatesSalinity stress has significant adverse effects on crop productivity and yield. The primary goal of this study was to quantitatively rank salt tolerance in wheat using hyperspectral imaging. Four wheat lines were assayed in a hydroponic system with control and salt treatments (0 and 200 mM NaCl). Hyperspectral images were captured one day after salt application when there were no visual symptoms. Subsequent to necessary preprocessing tasks, two endmembers, each representing one of the treatment, were identified in each image using successive volume maximization. To simplify image analysis and interpretation, similarity of all pixels to the salt endmember was calculated by a technique proposed in this study, referred to as vector-wise similarity measurement. Using this approach allowed high-dimensional hyperspectral images to be reduced to one-dimensional gray-scale images while retaining all relevant information. Two methods were then utilized to analyze the gray-scale images: minimum difference of pair assignments and Bayesian method. The rankings of both methods were similar and consistent with the expected ranking obtained by conventional phenotyping experiments and historical evidence of salt tolerance. This research highlights the application of machine learning in hyperspectral image analysis for phenotyping of plants in a quantitative, interpretable, and non-invasive manner.https://www.frontiersin.org/article/10.3389/fpls.2018.01182/fullBayesian inferencehistogram distancehyperspectral imagingimage processingmachine learningplant phenotyping
spellingShingle Ali Moghimi
Ce Yang
Marisa E. Miller
Marisa E. Miller
Shahryar F. Kianian
Shahryar F. Kianian
Peter M. Marchetto
A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
Frontiers in Plant Science
Bayesian inference
histogram distance
hyperspectral imaging
image processing
machine learning
plant phenotyping
title A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
title_full A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
title_fullStr A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
title_full_unstemmed A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
title_short A Novel Approach to Assess Salt Stress Tolerance in Wheat Using Hyperspectral Imaging
title_sort novel approach to assess salt stress tolerance in wheat using hyperspectral imaging
topic Bayesian inference
histogram distance
hyperspectral imaging
image processing
machine learning
plant phenotyping
url https://www.frontiersin.org/article/10.3389/fpls.2018.01182/full
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