Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions

Genetic improvement of wheat for drought tolerance can be achieved by developing suitable ideotypes with enhanced yield-response associated with agronomic traits and biochemical markers. The objective of this study was to determine drought response of elite drought tolerant wheat genotypes using agr...

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Main Authors: Sonto Silindile Mkhabela, Hussein Shimelis, Alfred O. Odindo, Jacob Mashilo
Format: Article
Language:English
Published: Taylor & Francis Group 2019-11-01
Series:Acta Agriculturae Scandinavica. Section B, Soil and Plant Science
Subjects:
Online Access:http://dx.doi.org/10.1080/09064710.2019.1641213
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author Sonto Silindile Mkhabela
Hussein Shimelis
Alfred O. Odindo
Jacob Mashilo
author_facet Sonto Silindile Mkhabela
Hussein Shimelis
Alfred O. Odindo
Jacob Mashilo
author_sort Sonto Silindile Mkhabela
collection DOAJ
description Genetic improvement of wheat for drought tolerance can be achieved by developing suitable ideotypes with enhanced yield-response associated with agronomic traits and biochemical markers. The objective of this study was to determine drought response of elite drought tolerant wheat genotypes using agronomic and biochemical traits to select promising lines for breeding. Fourteen wheat genotypes selected from the International Maize and Wheat Improvement Center’s heat and drought tolerance nursery and one standard check variety were evaluated under drought-stressed (DS) and non-stressed (NS) conditions using a randomised complete block design in three replications. Significant (P < 0.05) genotype, drought condition and genotype × drought condition interaction effect were detected for the tested traits suggesting differential response of genotype for selection. Grain yield positively correlated with sucrose (r = 0.58; P < 0.05), fructose (r = 0.52; P < 0.05) and total sugar (r = 0.52; P < 0.05) contents under NS condition and with sucrose (r = 0.80; P < 0.001), total sugar (r = 0.84; P < 0.001) content, proline content (r = 0.74; P < 0.001) and number of grains per spike (r = 0.58; P < 0.05) under DS condition. Genetically unrelated wheat genotypes such as SM04, SM19, SM29, SM32, SM45 and SM97 possessing key agronomic and biochemical traits were selected for cultivar development for drought-stressed environments.
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spelling doaj.art-b711bfbfaf1c48f78a0ea4d525b66e162023-09-15T10:26:25ZengTaylor & Francis GroupActa Agriculturae Scandinavica. Section B, Soil and Plant Science0906-47101651-19132019-11-0169867468910.1080/09064710.2019.16412131641213Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditionsSonto Silindile Mkhabela0Hussein Shimelis1Alfred O. Odindo2Jacob Mashilo3University of KwaZulu-NatalUniversity of KwaZulu-NatalUniversity of KwaZulu-NatalUniversity of KwaZulu-NatalGenetic improvement of wheat for drought tolerance can be achieved by developing suitable ideotypes with enhanced yield-response associated with agronomic traits and biochemical markers. The objective of this study was to determine drought response of elite drought tolerant wheat genotypes using agronomic and biochemical traits to select promising lines for breeding. Fourteen wheat genotypes selected from the International Maize and Wheat Improvement Center’s heat and drought tolerance nursery and one standard check variety were evaluated under drought-stressed (DS) and non-stressed (NS) conditions using a randomised complete block design in three replications. Significant (P < 0.05) genotype, drought condition and genotype × drought condition interaction effect were detected for the tested traits suggesting differential response of genotype for selection. Grain yield positively correlated with sucrose (r = 0.58; P < 0.05), fructose (r = 0.52; P < 0.05) and total sugar (r = 0.52; P < 0.05) contents under NS condition and with sucrose (r = 0.80; P < 0.001), total sugar (r = 0.84; P < 0.001) content, proline content (r = 0.74; P < 0.001) and number of grains per spike (r = 0.58; P < 0.05) under DS condition. Genetically unrelated wheat genotypes such as SM04, SM19, SM29, SM32, SM45 and SM97 possessing key agronomic and biochemical traits were selected for cultivar development for drought-stressed environments.http://dx.doi.org/10.1080/09064710.2019.1641213abiotic stressbread wheatdrought tolerancebiochemical traitsyield-related traits
spellingShingle Sonto Silindile Mkhabela
Hussein Shimelis
Alfred O. Odindo
Jacob Mashilo
Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science
abiotic stress
bread wheat
drought tolerance
biochemical traits
yield-related traits
title Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
title_full Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
title_fullStr Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
title_full_unstemmed Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
title_short Response of selected drought tolerant wheat (Triticum aestivum L.) genotypes for agronomic traits and biochemical markers under drought-stressed and non-stressed conditions
title_sort response of selected drought tolerant wheat triticum aestivum l genotypes for agronomic traits and biochemical markers under drought stressed and non stressed conditions
topic abiotic stress
bread wheat
drought tolerance
biochemical traits
yield-related traits
url http://dx.doi.org/10.1080/09064710.2019.1641213
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