Thermogravimetric and thermo-kinetic analysis of sugarcane bagasse pith: a comparative evaluation with other sugarcane residues

Abstract In this study, thermogravimetric and thermo-kinetic analysis of sugarcane bagasse pith (S.B.P.) were performed using a robust suite of experiments and kinetic analyses, along with a comparative evaluation on the thermo-kinetic characteristics of two other major sugarcane residues, namely su...

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Bibliographic Details
Main Authors: Hamidreza Najafi, Ahmad Golrokh Sani, Mohammad Amin Sobati
Format: Article
Language:English
Published: Nature Portfolio 2024-01-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-024-52500-x

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