Research Progress on Photodynamic Inactivation in Food Sterilization and Preservation
Microbes can cause food spoilage and waste, and even cause diseases posing a threat to human health. Being different from the traditional sterilization technology, photodynamic inactivation is a non-thermal physical sterilization technology based on the biological activity of natural antibacterial s...
Main Author: | FAN Yuhang, ZHOU Yafei, LIU Haotian, CHEN Qian, LIU Qian, KONG Baohua |
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Format: | Article |
Language: | English |
Published: |
China Food Publishing Company
2023-09-01
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Series: | Shipin Kexue |
Subjects: | |
Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-17-042.pdf |
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