Bioactive compounds and antioxidant properties of dried apricot
Dried apricot was extracted using two different solvents: 80% ethanol and hexane. The contents of total phenolics, flavonoids and anthocyanins were determined in ethanol apricot extract (EAE), while the carotenoid content was determined in hexane apricot extracts (HAE) by spectrophotometric...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Faculty of Technology, Novi Sad
2013-01-01
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Series: | Acta Periodica Technologica |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/1450-7188/2013/1450-71881344193C.pdf |