Metabolomic approach for phytochemical assessment of Murraya koenigii fruits during different maturity stages

A detailed metabolomic study was performed on various maturation stages of Murraya koenigii fruit pulps, seed, and leaf. Among the fruit pulps, stage 6 had the highest TPC (13.27 mg/g of GAE) and TFC content (6.16 mg/g RE). The extracts also showed promising free radical scavenging activity, especia...

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Bibliographic Details
Main Authors: Manoj S. Aroor, Vikas Dadwal, Robin Joshi, Mahesh Gupta
Format: Article
Language:English
Published: Elsevier 2023-08-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844023058966

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