Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions

The olive oil industry produces high amounts of waste, which need to be valorized in a more sustainable way as an alternative to its traditional use as an energy source, with high associated CO<sub>2</sub> emissions. Rice (<i>Oryza sativa</i> L.) is one of the most important...

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Main Authors: Damián Fernández-Rodríguez, David Paulo Fangueiro, David Peña Abades, Ángel Albarrán, Jose Manuel Rato-Nunes, Antonio López-Piñeiro
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/12/6/1344
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author Damián Fernández-Rodríguez
David Paulo Fangueiro
David Peña Abades
Ángel Albarrán
Jose Manuel Rato-Nunes
Antonio López-Piñeiro
author_facet Damián Fernández-Rodríguez
David Paulo Fangueiro
David Peña Abades
Ángel Albarrán
Jose Manuel Rato-Nunes
Antonio López-Piñeiro
author_sort Damián Fernández-Rodríguez
collection DOAJ
description The olive oil industry produces high amounts of waste, which need to be valorized in a more sustainable way as an alternative to its traditional use as an energy source, with high associated CO<sub>2</sub> emissions. Rice (<i>Oryza sativa</i> L.) is one of the most important crops for global food security; however, the traditional cropping systems under flooding lead to an important decrease of soil quality, as well as relevant emissions of greenhouse gases (GHG). The aim of this study was to assess the GHG emission from rice fields amended with composted two-phase olive mill waste (C-TPOW), in Mediterranean conditions. A field experiment was carried in rice cultivated by the traditional system, either unamended (Control) or amended with C-TPOW (Compost). GHG emissions were measured over three years following a single C-TPOW application (80 Mg ha<sup>−1</sup> only in the first year of study), so that the results found in the first and third years correspond to its direct and residual effects, respectively. Compost decreased CO<sub>2</sub> emissions relative to Control by 13% and 20% in the first and third year after C-TPOW application, respectively. However, in the case of CH<sub>4</sub> and N<sub>2</sub>O, increases in the total cumulative emission were recorded in Compost relative to Control throughout the study, in agreement with the highest β-glucosidase and urease activity observed in the amended soil. The values of global warming potential (GWP) and yield-scaled GWP increased by 14% and 11%, respectively, in Compost relative to Control in the first year, but no significant differences between treatments were observed three years after application for GWP and yield-scaled GWP. Therefore, the use of C-TPOW as soil amendment in rice fields could be a good option since its impact on GHG emissions seems to decrease over time, while the benefit for soil remained clear even after 3 years.
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spelling doaj.art-b82a9b2ccff64f6fb667b594cb80fafc2023-11-23T15:10:12ZengMDPI AGAgronomy2073-43952022-05-01126134410.3390/agronomy12061344Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean ConditionsDamián Fernández-Rodríguez0David Paulo Fangueiro1David Peña Abades2Ángel Albarrán3Jose Manuel Rato-Nunes4Antonio López-Piñeiro5Área de Producción Vegetal, Escuela de Ingenierías Agrarias—IACYS, Universidad de Extremadura, 06071 Badajoz, SpainLEAF—Linking Landscape, Environment, Agriculture and Food Research Center, Associated Laboratory TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, PortugalÁrea de Edafología y Química Agrícola, Escuela de Ingenierías Agrarias—IACYS, Universidad de Extremadura, Ctra de Cáceres, 06071 Badajoz, SpainÁrea de Producción Vegetal, Escuela de Ingenierías Agrarias—IACYS, Universidad de Extremadura, 06071 Badajoz, SpainInstituto Politécnico de Portalegre, Escola Superior Agrária de Elvas, 7300-110 Portalegre, PortugalÁrea de Edafología y Química Agrícola, Facultad de Ciencias—IACYS, Universidad de Extremadura, Avda de Elvas s/n, 06071 Badajoz, SpainThe olive oil industry produces high amounts of waste, which need to be valorized in a more sustainable way as an alternative to its traditional use as an energy source, with high associated CO<sub>2</sub> emissions. Rice (<i>Oryza sativa</i> L.) is one of the most important crops for global food security; however, the traditional cropping systems under flooding lead to an important decrease of soil quality, as well as relevant emissions of greenhouse gases (GHG). The aim of this study was to assess the GHG emission from rice fields amended with composted two-phase olive mill waste (C-TPOW), in Mediterranean conditions. A field experiment was carried in rice cultivated by the traditional system, either unamended (Control) or amended with C-TPOW (Compost). GHG emissions were measured over three years following a single C-TPOW application (80 Mg ha<sup>−1</sup> only in the first year of study), so that the results found in the first and third years correspond to its direct and residual effects, respectively. Compost decreased CO<sub>2</sub> emissions relative to Control by 13% and 20% in the first and third year after C-TPOW application, respectively. However, in the case of CH<sub>4</sub> and N<sub>2</sub>O, increases in the total cumulative emission were recorded in Compost relative to Control throughout the study, in agreement with the highest β-glucosidase and urease activity observed in the amended soil. The values of global warming potential (GWP) and yield-scaled GWP increased by 14% and 11%, respectively, in Compost relative to Control in the first year, but no significant differences between treatments were observed three years after application for GWP and yield-scaled GWP. Therefore, the use of C-TPOW as soil amendment in rice fields could be a good option since its impact on GHG emissions seems to decrease over time, while the benefit for soil remained clear even after 3 years.https://www.mdpi.com/2073-4395/12/6/1344carbon dioxidemethanenitrous oxideorganic amendment
spellingShingle Damián Fernández-Rodríguez
David Paulo Fangueiro
David Peña Abades
Ángel Albarrán
Jose Manuel Rato-Nunes
Antonio López-Piñeiro
Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
Agronomy
carbon dioxide
methane
nitrous oxide
organic amendment
title Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
title_full Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
title_fullStr Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
title_full_unstemmed Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
title_short Direct and Residual Impacts of Olive-Mill Waste Application to Rice Soil on Greenhouse Gas Emission and Global Warming Potential under Mediterranean Conditions
title_sort direct and residual impacts of olive mill waste application to rice soil on greenhouse gas emission and global warming potential under mediterranean conditions
topic carbon dioxide
methane
nitrous oxide
organic amendment
url https://www.mdpi.com/2073-4395/12/6/1344
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