The Inverse Association of Sarcopenia and Protein-Source Food and Vegetable Intakes in the Korean Elderly: The Korean Frailty and Aging Cohort Study

The Inverse Association of Sarcopenia and Protein-Source Food and Vegetable Intakes in the Korean Elderly: The Korean Frailty and Aging Cohort Study

The aging population contributes to increasing economic and social burden worldwide. Sarcopenia, an age-related degenerative disease and progressive disorder, is characterized by a reduction in skeletal muscle mass and function. This study aims to assess the association between dietary factors and s...

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Bibliographic Details
Main Authors: Seon-Joo Park, Junghyun Park, Chang Won Won, Hae-Jeung Lee
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Nutrients
Subjects:
sarcopenia
elderly
Korean
food group
nutrients
Online Access:https://www.mdpi.com/2072-6643/14/7/1375

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