APA aipamena

Liu, Y., Sui, X., Zhao, X., Wang, S., & Yang, Q. (2022). Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared by Antisolvent Recrystallization. MDPI AG.

Chicago Style aipamena

Liu, Yanjie, Xiaoyu Sui, Xiuhua Zhao, Siying Wang, and Qilei Yang. Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared by Antisolvent Recrystallization. MDPI AG, 2022.

MLA aipamena

Liu, Yanjie, et al. Antioxidative Activity Evaluation of High Purity and Micronized Tartary Buckwheat Flavonoids Prepared by Antisolvent Recrystallization. MDPI AG, 2022.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.