Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver

Aflatoxin B1 (AFB1), a mycotoxin contaminating food and feed, can trigger liver immune toxicity and threaten the poultry industry. Phillygenin (PHI) is a natural lignan derived primarily from Forsythia suspensa with hepatoprotective pharmacological and medicinal properties. This research aimed to in...

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Main Authors: Jing Guo, Wen-Rui Yan, Jian-Kai Tang, Xiang Jin, Huan-Huan Xue, Tao Wang, Li-Wei Zhang, Qian-Yun Sun, Zhan-Xue Liang
Format: Article
Language:English
Published: Elsevier 2022-05-01
Series:Ecotoxicology and Environmental Safety
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0147651322003219
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author Jing Guo
Wen-Rui Yan
Jian-Kai Tang
Xiang Jin
Huan-Huan Xue
Tao Wang
Li-Wei Zhang
Qian-Yun Sun
Zhan-Xue Liang
author_facet Jing Guo
Wen-Rui Yan
Jian-Kai Tang
Xiang Jin
Huan-Huan Xue
Tao Wang
Li-Wei Zhang
Qian-Yun Sun
Zhan-Xue Liang
author_sort Jing Guo
collection DOAJ
description Aflatoxin B1 (AFB1), a mycotoxin contaminating food and feed, can trigger liver immune toxicity and threaten the poultry industry. Phillygenin (PHI) is a natural lignan derived primarily from Forsythia suspensa with hepatoprotective pharmacological and medicinal properties. This research aimed to investigate the preventive effects of PHI on the toxicity of AFB1 in the liver of chickens. Chickens were administered with AFB1 (2.8 mg/kg) and/or treated with PHI (24 mg/kg) for 33 days. The histopathological changes, serum biochemical indices, oxidative damage, inflammatory mediators, apoptosis, and activation of the NF-κB and Nrf2 signaling pathways were measured. Results revealed that dietary PHI ameliorated liver function indicators, reduced the malondialdehyde and inflammatory mediator production and the apoptotic cell number, and increased the antioxidant enzyme contents and Bcl-2 level. The quantitative realtime PCR and Western blot results revealed that PHI reduced p53, cytochrome c, Bax, caspase-9, and caspase-3 levels, normalized the NF-κB p65 phosphorylation, and upregulated the Nrf2 and its downstream genes expression in chicken liver. These results indicated that PHI has beneficial effects on AFB1-induced liver damage, oxidative damage, inflammatory response, apoptosis, and immunotoxicity by inhibiting NF-κB and activating the Nrf2 signaling pathway in chickens. This study provides new insight into the therapeutic uses of PHI.
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spelling doaj.art-b8aa9aec4f7e4465a3ea0f73a5f6a48b2022-12-22T01:53:22ZengElsevierEcotoxicology and Environmental Safety0147-65132022-05-01236113481Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liverJing Guo0Wen-Rui Yan1Jian-Kai Tang2Xiang Jin3Huan-Huan Xue4Tao Wang5Li-Wei Zhang6Qian-Yun Sun7Zhan-Xue Liang8Institute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, China; State Key Laboratory of Functions and Applications of Medicinal Plants, Guizhou Medical University, Guiyang 550014, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, ChinaInstitute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Key Laboratory of Chemical Biology and Molecular Engineering of Ministry of Education, Shanxi University, Taiyuan 030006, China; Correspondance to: Institute of Molecular Science, Mordern Research Center for Traditional Chinese Medicine, Shanxi University, Taiyuan 030006, ChinaState Key Laboratory of Functions and Applications of Medicinal Plants, Guizhou Medical University, Guiyang 550014, China; Center for Pharmacology and Bioactivity Research, The Key Laboratory of Chemistry for Natural Products, Guizhou Province and Chinese Academy of Sciences, Guiyang 550014, China; Corresponding author at: State Key Laboratory of Functions and Applications of Medicinal Plants, Guizhou Medical University, Guiyang 550014, ChinaCollege of Veterinary Medicine, Shanxi Agricultural University, Taigu 030801, Shanxi, China; Corresponding author.Aflatoxin B1 (AFB1), a mycotoxin contaminating food and feed, can trigger liver immune toxicity and threaten the poultry industry. Phillygenin (PHI) is a natural lignan derived primarily from Forsythia suspensa with hepatoprotective pharmacological and medicinal properties. This research aimed to investigate the preventive effects of PHI on the toxicity of AFB1 in the liver of chickens. Chickens were administered with AFB1 (2.8 mg/kg) and/or treated with PHI (24 mg/kg) for 33 days. The histopathological changes, serum biochemical indices, oxidative damage, inflammatory mediators, apoptosis, and activation of the NF-κB and Nrf2 signaling pathways were measured. Results revealed that dietary PHI ameliorated liver function indicators, reduced the malondialdehyde and inflammatory mediator production and the apoptotic cell number, and increased the antioxidant enzyme contents and Bcl-2 level. The quantitative realtime PCR and Western blot results revealed that PHI reduced p53, cytochrome c, Bax, caspase-9, and caspase-3 levels, normalized the NF-κB p65 phosphorylation, and upregulated the Nrf2 and its downstream genes expression in chicken liver. These results indicated that PHI has beneficial effects on AFB1-induced liver damage, oxidative damage, inflammatory response, apoptosis, and immunotoxicity by inhibiting NF-κB and activating the Nrf2 signaling pathway in chickens. This study provides new insight into the therapeutic uses of PHI.http://www.sciencedirect.com/science/article/pii/S0147651322003219Aflatoxin BPhillygeninLiverAntioxidativeAnti-inflammatoryApoptosis
spellingShingle Jing Guo
Wen-Rui Yan
Jian-Kai Tang
Xiang Jin
Huan-Huan Xue
Tao Wang
Li-Wei Zhang
Qian-Yun Sun
Zhan-Xue Liang
Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
Ecotoxicology and Environmental Safety
Aflatoxin B
Phillygenin
Liver
Antioxidative
Anti-inflammatory
Apoptosis
title Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
title_full Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
title_fullStr Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
title_full_unstemmed Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
title_short Dietary phillygenin supplementation ameliorates aflatoxin B1-induced oxidative stress, inflammation, and apoptosis in chicken liver
title_sort dietary phillygenin supplementation ameliorates aflatoxin b1 induced oxidative stress inflammation and apoptosis in chicken liver
topic Aflatoxin B
Phillygenin
Liver
Antioxidative
Anti-inflammatory
Apoptosis
url http://www.sciencedirect.com/science/article/pii/S0147651322003219
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