Bioactive Compounds and Quality of Extra Virgin Olive Oil

Bioactive Compounds and Quality of Extra Virgin Olive Oil

(1) Background: Extra virgin olive oil (EVOO) is responsible for a large part of many health benefits associated to Mediterranean diet as it is a fundamental ingredient of this diet. The peculiarities of this golden, highly valued product are in part due to the requirements that must be met to achie...

書目詳細資料
Main Authors:	Cecilia Jimenez-Lopez, Maria Carpena, Catarina Lourenço-Lopes, Maria Gallardo-Gomez, Jose M. Lorenzo, Francisco J. Barba, Miguel A. Prieto, Jesus Simal-Gandara
格式:	Article
語言:	English
出版:	MDPI AG 2020-07-01
叢編:	Foods
主題:	extra virgin olive oil chemical composition bioactive substances EVOO quality applications
在線閱讀:	https://www.mdpi.com/2304-8158/9/8/1014

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