GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine

Derivatization of amino acids by 2 M HCl/CH<sub>3</sub>OH (60 min, 80 °C) followed by derivatization of the intermediate methyl esters with pentafluoropropionic anhydride (PFPA) in ethyl acetate (30 min, 65 °C) is a useful two-step derivatization procedure (procedure A) for their quantit...

Full description

Bibliographic Details
Main Authors: Svetlana Baskal, Alexander Bollenbach, Dimitrios Tsikas
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/26/8/2301
_version_ 1797537543666794496
author Svetlana Baskal
Alexander Bollenbach
Dimitrios Tsikas
author_facet Svetlana Baskal
Alexander Bollenbach
Dimitrios Tsikas
author_sort Svetlana Baskal
collection DOAJ
description Derivatization of amino acids by 2 M HCl/CH<sub>3</sub>OH (60 min, 80 °C) followed by derivatization of the intermediate methyl esters with pentafluoropropionic anhydride (PFPA) in ethyl acetate (30 min, 65 °C) is a useful two-step derivatization procedure (procedure A) for their quantitative measurement in biological samples by gas chromatography-mass spectrometry (GC-MS) as methyl ester pentafluoropropionic (PFP) derivatives, (Me)<sub>m</sub>-(PFP)<sub>n</sub>. This procedure allows in situ preparation of trideutero-methyl esters PFP derivatives, (d<sub>3</sub>Me)<sub>m</sub>-(PFP)<sub>n</sub>, from synthetic amino acids and 2 M HCl/CD<sub>3</sub>OD for use as internal standards. However, procedure A converts citrulline (Cit) to ornithine (Orn) and homocitrulline (hCit) to lysine (Lys) due to the instability of their carbamide groups under the acidic conditions of the esterification step. In the present study, we investigated whether reversing the order of the two-step derivatization may allow discrimination and simultaneous analysis of these amino acids. Pentafluoropropionylation (30 min, 65 °C) and subsequent methyl esterification (30 min, 80 °C), i.e., procedure B, of Cit resulted in the formation of six open and cyclic reaction products. The most abundant product is likely to be <i>N</i><sup>5</sup>-Carboxy-Orn. The second most abundant product was confirmed to be Orn. The most abundant reaction product of hCit was confirmed to be Lys, with the minor reaction product likely being <i>N</i><sup>6</sup>-Carboxy-Lys. Mechanisms are proposed for the formation of the reaction products of Cit and hCit via procedure B. It is assumed that at the first derivatization step, amino acids form (<i>N</i>,<i>O</i>)-PFP derivatives including mixed anhydrides. At the second derivatization step, the Cit-(PFP)<sub>4</sub> and hCit-(PFP)<sub>4</sub> are esterified on their <i>C</i><sup>1</sup>-Carboxylic groups and on their activated <i>N</i><sup>ureido</sup> groups. Procedure B also allows in situ preparation of (d<sub>3</sub>Me)<sub>m</sub>-(PFP)<sub>n</sub> from synthetic amino acids for use as internal standards. It is demonstrated that the derivatization procedure B enables discrimination between Cit and Orn, and between hCit and Lys. The utility of procedure B to measure simultaneously these amino acids in biological samples such as plasma and urine remains to be demonstrated. Further work is required to optimize the derivatization conditions of procedure B for biological amino acids.
first_indexed 2024-03-10T12:17:38Z
format Article
id doaj.art-b920d1ddac694ef6b8caec4cadaf0a9e
institution Directory Open Access Journal
issn 1420-3049
language English
last_indexed 2024-03-10T12:17:38Z
publishDate 2021-04-01
publisher MDPI AG
record_format Article
series Molecules
spelling doaj.art-b920d1ddac694ef6b8caec4cadaf0a9e2023-11-21T15:46:30ZengMDPI AGMolecules1420-30492021-04-01268230110.3390/molecules26082301GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysineSvetlana Baskal0Alexander Bollenbach1Dimitrios Tsikas2Core Unit Proteomics, Institute of Toxicology, Hannover Medical School, 30625 Hannover, GermanyCore Unit Proteomics, Institute of Toxicology, Hannover Medical School, 30625 Hannover, GermanyCore Unit Proteomics, Institute of Toxicology, Hannover Medical School, 30625 Hannover, GermanyDerivatization of amino acids by 2 M HCl/CH<sub>3</sub>OH (60 min, 80 °C) followed by derivatization of the intermediate methyl esters with pentafluoropropionic anhydride (PFPA) in ethyl acetate (30 min, 65 °C) is a useful two-step derivatization procedure (procedure A) for their quantitative measurement in biological samples by gas chromatography-mass spectrometry (GC-MS) as methyl ester pentafluoropropionic (PFP) derivatives, (Me)<sub>m</sub>-(PFP)<sub>n</sub>. This procedure allows in situ preparation of trideutero-methyl esters PFP derivatives, (d<sub>3</sub>Me)<sub>m</sub>-(PFP)<sub>n</sub>, from synthetic amino acids and 2 M HCl/CD<sub>3</sub>OD for use as internal standards. However, procedure A converts citrulline (Cit) to ornithine (Orn) and homocitrulline (hCit) to lysine (Lys) due to the instability of their carbamide groups under the acidic conditions of the esterification step. In the present study, we investigated whether reversing the order of the two-step derivatization may allow discrimination and simultaneous analysis of these amino acids. Pentafluoropropionylation (30 min, 65 °C) and subsequent methyl esterification (30 min, 80 °C), i.e., procedure B, of Cit resulted in the formation of six open and cyclic reaction products. The most abundant product is likely to be <i>N</i><sup>5</sup>-Carboxy-Orn. The second most abundant product was confirmed to be Orn. The most abundant reaction product of hCit was confirmed to be Lys, with the minor reaction product likely being <i>N</i><sup>6</sup>-Carboxy-Lys. Mechanisms are proposed for the formation of the reaction products of Cit and hCit via procedure B. It is assumed that at the first derivatization step, amino acids form (<i>N</i>,<i>O</i>)-PFP derivatives including mixed anhydrides. At the second derivatization step, the Cit-(PFP)<sub>4</sub> and hCit-(PFP)<sub>4</sub> are esterified on their <i>C</i><sup>1</sup>-Carboxylic groups and on their activated <i>N</i><sup>ureido</sup> groups. Procedure B also allows in situ preparation of (d<sub>3</sub>Me)<sub>m</sub>-(PFP)<sub>n</sub> from synthetic amino acids for use as internal standards. It is demonstrated that the derivatization procedure B enables discrimination between Cit and Orn, and between hCit and Lys. The utility of procedure B to measure simultaneously these amino acids in biological samples such as plasma and urine remains to be demonstrated. Further work is required to optimize the derivatization conditions of procedure B for biological amino acids.https://www.mdpi.com/1420-3049/26/8/2301amino acidsderivatizationesterificationGC-MSpentafluoropropionic anhydrideureide
spellingShingle Svetlana Baskal
Alexander Bollenbach
Dimitrios Tsikas
GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
Molecules
amino acids
derivatization
esterification
GC-MS
pentafluoropropionic anhydride
ureide
title GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
title_full GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
title_fullStr GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
title_full_unstemmed GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
title_short GC-MS Discrimination of Citrulline from Ornithine and Homocitrulline from Lysine by Chemical Derivatization: Evidence of Formation of <i>N</i><sup>5</sup>-Carboxy-ornithine and <i>N</i><sup>6</sup>-Carboxy-lysine
title_sort gc ms discrimination of citrulline from ornithine and homocitrulline from lysine by chemical derivatization evidence of formation of i n i sup 5 sup carboxy ornithine and i n i sup 6 sup carboxy lysine
topic amino acids
derivatization
esterification
GC-MS
pentafluoropropionic anhydride
ureide
url https://www.mdpi.com/1420-3049/26/8/2301
work_keys_str_mv AT svetlanabaskal gcmsdiscriminationofcitrullinefromornithineandhomocitrullinefromlysinebychemicalderivatizationevidenceofformationofinisup5supcarboxyornithineandinisup6supcarboxylysine
AT alexanderbollenbach gcmsdiscriminationofcitrullinefromornithineandhomocitrullinefromlysinebychemicalderivatizationevidenceofformationofinisup5supcarboxyornithineandinisup6supcarboxylysine
AT dimitriostsikas gcmsdiscriminationofcitrullinefromornithineandhomocitrullinefromlysinebychemicalderivatizationevidenceofformationofinisup5supcarboxyornithineandinisup6supcarboxylysine