Effect of nitrogen fertilizer to the flavonoid content of red amaranth (Amaranthus gangeticus L.)
Red amaranth (Amaranthus gangeticus L.) is a vegetable that has been frequently consumed. Flavonoid compounds are very usefull to the health, such as antioxidant, anticancer and antibacterial. Biosynthesis of flavonoids in the plant is influenced by environmental factors, one of which is a nutrient...
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Format: | Article |
Language: | English |
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Universitas Ahmad Dahlan
2017-06-01
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Series: | Pharmaciana |
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Online Access: | http://www.journal.uad.ac.id/index.php/PHARMACIANA/article/view/4213/pdf_29 |