<i>Bacillus siamensis</i> Reduces Cadmium Accumulation and Improves Growth and Antioxidant Defense System in Two Wheat (<i>Triticum aestivum</i> L.) Varieties

<i>Bacillus siamensis</i> Reduces Cadmium Accumulation and Improves Growth and Antioxidant Defense System in Two Wheat (<i>Triticum aestivum</i> L.) Varieties

Bioavailability of cadmium (Cd) metal in the soils due to the scarcity of good quality water and industrial waste could be the major limiting factor for the growth and yield of crops. Therefore, there is a need for a prompt solution to the Cd toxicity, to fulfill increasing food demand resulting fro...

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Bibliographic Details
Main Authors: Samrah Afzal Awan, Noshin Ilyas, Imran Khan, Muhammad Ali Raza, Abd Ur Rehman, Muhammad Rizwan, Anshu Rastogi, Rezwan Tariq, Marian Brestic
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Plants
Subjects:
cadmium
wheat
antioxidants
growth
biomass
Online Access:https://www.mdpi.com/2223-7747/9/7/878

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