Reduction of Nutrient Leaching Potential in Coarse-Textured Soil by Using Biochar
<i>Background</i>: Loss of nutrients and organic carbon (OC) through leaching or erosion may degrade soil and water quality, which in turn could lead to food insecurity. Adding biochar to soil can effectively improve soil stability, therefore, evaluating the effects of biochar on OC and...
Main Authors: | Yu-Lin Kuo, Chia-Hisng Lee, Shih-Hao Jien |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-07-01
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Series: | Water |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4441/12/7/2012 |
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