Comprehensive review of liquid chromatography methods for fumonisin determination, a 2006–2022 update
Fumonisins are mycotoxins present worldwide. They are mainly found in corn and its derived foods; however, they also have an important presence in other grains, fruits, and vegetables. Their consumption in excessive amounts can affect animal and human health. The most abundant of these is fumonisin...
Main Authors: | Yordin D. Ocampo-Acuña, Enrique Salazar-Rios, M. Ángeles Ramírez-Cisneros, Maria Yolanda Rios |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-06-01
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Series: | Arabian Journal of Chemistry |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1878535223001788 |
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