Estimated correlations of ultrasound carcass measurements and physical-chemical components of Santa Ines sheep meat
The evaluation of the carcass composition of livestock generates relevant information on the quality and final yield of the meat products. The objective of this work was to evaluate correlations the ultrasound measurements in vivo of the Longissimus lumborum with the physical-chemical components of...
Main Authors: | André Torres Geraldo, Jonhny de Azevedo Maia Júnior, Ricardo Lopes Dias da Costa, Renato Travassos Beltrame, Adriano Azevedo, Alexandre Cristiano Santos Júnior, Aparecida Fatima Madella-Oliveira, Celia Raquel Quirino |
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Format: | Article |
Language: | English |
Published: |
Editora da Universidade Estadual de Maringá (Eduem)
2023-03-01
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Series: | Acta Scientiarum: Animal Sciences |
Subjects: | |
Online Access: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/59479 |
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