DIFFERENT PACKAGES IN THE POST-HARVEST QUALITY OF STRAWBERRY (cv. Camarosa)

DIFFERENT PACKAGES IN THE POST-HARVEST QUALITY OF STRAWBERRY (cv. Camarosa)

The method and temperature of storage of a product are the basic agents that make it possible to prolong the post-harvest life of strawberries. In this context, this study aimed to evaluate the use of different packages with the passive modified atmosphere in the post-harvest quality of strawberry (...

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Bibliographic Details
Main Authors:	Carolina Carvalho Rocha Sena, Yanuzi Mara Vargas Camilo, Zeuxis Rosa Evangelista, Kari Katiele Souza Araujo, Leandra Regina Semensato
Format:	Article
Language:	English
Published:	Universidade Estadual de Mato Grosso do Sul 2019-12-01
Series:	Revista de Agricultura Neotropical
Online Access:	https://periodicosonline.uems.br/index.php/agrineo/article/view/3307

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