Isolation of Caffeine from Carbonated Beverages

The work presented on the isolation of naturally occurring alkaloid from carbonated beverages. The extensive presence of caffeine in different plants plays an important role in the long-standing acceptance of caffeine-containing products. Caffeine (3,7-dihydro-1, 3,7-trimethyl-1H-purine-2,6-dione or...

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Main Authors: Amir Hassan, Muhammad Ashfaq, Ali Khan, Muhammad Shakeel Khan
Format: Article
Language:English
Published: Mulawarman University 2020-06-01
Series:Journal of Tropical Pharmacy and Chemistry
Subjects:
Online Access:https://jtpc.farmasi.unmul.ac.id/index.php/jtpc/article/view/234
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author Amir Hassan
Muhammad Ashfaq
Ali Khan
Muhammad Shakeel Khan
author_facet Amir Hassan
Muhammad Ashfaq
Ali Khan
Muhammad Shakeel Khan
author_sort Amir Hassan
collection DOAJ
description The work presented on the isolation of naturally occurring alkaloid from carbonated beverages. The extensive presence of caffeine in different plants plays an important role in the long-standing acceptance of caffeine-containing products. Caffeine (3,7-dihydro-1, 3,7-trimethyl-1H-purine-2,6-dione or 1,3,7-trimethylxanthine) is an alkaloid belongs to Methylxanthine family. Liquid-liquid extraction methods were used in the assay of research work. Chloroform was taken as extracting solvent. Solid residue of caffeine was recrystallized from 95% ethanol using 5ml/gram (5ml per gram). It is declared to raise caffeine, effects a number of different drugs include Paracetamol, Benzodiazepines and Aspirin and amount of plasma free Fatty acids increases. While inform that in regular sleeping interaction caffeine take place and raise the absorption of certain drugs. Changes in drug metabolizing enzymes, acts as an agent in a microsomal system of the body. The highest amount of caffeine dry crystal is extracted in sting sample while the 7up sample is free from caffeine.
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spelling doaj.art-ba2cecd9674743e8b18a1fc4b1b74f382023-11-04T06:08:28ZengMulawarman UniversityJournal of Tropical Pharmacy and Chemistry2087-70992407-60902020-06-015110.25026/jtpc.v5i1.234Isolation of Caffeine from Carbonated BeveragesAmir Hassan0Muhammad Ashfaq1Ali Khan2Muhammad Shakeel Khan3Govt.Post Graduate College 23200 Mardan KPDepartment of Organic Chemistry, Govt. Post Graduate College Mardan (2300) Khyber Pakhtunkhwa Pakistan. Department of Organic Chemistry, Govt. Post Graduate College Mardan (2300) Khyber Pakhtunkhwa Pakistan. Department of Organic Chemistry, Govt. Post Graduate College Mardan (2300) Khyber Pakhtunkhwa Pakistan. The work presented on the isolation of naturally occurring alkaloid from carbonated beverages. The extensive presence of caffeine in different plants plays an important role in the long-standing acceptance of caffeine-containing products. Caffeine (3,7-dihydro-1, 3,7-trimethyl-1H-purine-2,6-dione or 1,3,7-trimethylxanthine) is an alkaloid belongs to Methylxanthine family. Liquid-liquid extraction methods were used in the assay of research work. Chloroform was taken as extracting solvent. Solid residue of caffeine was recrystallized from 95% ethanol using 5ml/gram (5ml per gram). It is declared to raise caffeine, effects a number of different drugs include Paracetamol, Benzodiazepines and Aspirin and amount of plasma free Fatty acids increases. While inform that in regular sleeping interaction caffeine take place and raise the absorption of certain drugs. Changes in drug metabolizing enzymes, acts as an agent in a microsomal system of the body. The highest amount of caffeine dry crystal is extracted in sting sample while the 7up sample is free from caffeine.https://jtpc.farmasi.unmul.ac.id/index.php/jtpc/article/view/234Caffeineliquid-liquid extractioncarbonated beveragesCrystalsChloroform
spellingShingle Amir Hassan
Muhammad Ashfaq
Ali Khan
Muhammad Shakeel Khan
Isolation of Caffeine from Carbonated Beverages
Journal of Tropical Pharmacy and Chemistry
Caffeine
liquid-liquid extraction
carbonated beverages
Crystals
Chloroform
title Isolation of Caffeine from Carbonated Beverages
title_full Isolation of Caffeine from Carbonated Beverages
title_fullStr Isolation of Caffeine from Carbonated Beverages
title_full_unstemmed Isolation of Caffeine from Carbonated Beverages
title_short Isolation of Caffeine from Carbonated Beverages
title_sort isolation of caffeine from carbonated beverages
topic Caffeine
liquid-liquid extraction
carbonated beverages
Crystals
Chloroform
url https://jtpc.farmasi.unmul.ac.id/index.php/jtpc/article/view/234
work_keys_str_mv AT amirhassan isolationofcaffeinefromcarbonatedbeverages
AT muhammadashfaq isolationofcaffeinefromcarbonatedbeverages
AT alikhan isolationofcaffeinefromcarbonatedbeverages
AT muhammadshakeelkhan isolationofcaffeinefromcarbonatedbeverages