Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)

Abstract Background Although grapes accumulate diverse groups of volatile compounds, their genetic regulation in different cultivars remains unelucidated. Therefore, this study investigated the volatile composition in the berries of an interspecific hybrid population from a Vitis labruscana ‘Campbel...

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Main Authors: Kazuya Koyama, Atsushi Kono, Yusuke Ban, Sharon Marie Bahena-Garrido, Tomoko Ohama, Kazuhiro Iwashita, Hisashi Fukuda, Nami Goto-Yamamoto
Format: Article
Language:English
Published: BMC 2022-09-01
Series:BMC Plant Biology
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Online Access:https://doi.org/10.1186/s12870-022-03842-z
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author Kazuya Koyama
Atsushi Kono
Yusuke Ban
Sharon Marie Bahena-Garrido
Tomoko Ohama
Kazuhiro Iwashita
Hisashi Fukuda
Nami Goto-Yamamoto
author_facet Kazuya Koyama
Atsushi Kono
Yusuke Ban
Sharon Marie Bahena-Garrido
Tomoko Ohama
Kazuhiro Iwashita
Hisashi Fukuda
Nami Goto-Yamamoto
author_sort Kazuya Koyama
collection DOAJ
description Abstract Background Although grapes accumulate diverse groups of volatile compounds, their genetic regulation in different cultivars remains unelucidated. Therefore, this study investigated the volatile composition in the berries of an interspecific hybrid population from a Vitis labruscana ‘Campbell Early’ (CE) × Vitis vinifera ‘Muscat of Alexandria’ (MA) cross to understand the relationship among volatile compounds and their genetic regulation. Then, a quantitative trait locus (QTL) analysis of its volatile compounds was conducted. Results While MA contained higher concentrations of monoterpenes and norisoprenoids, CE contained higher concentrations of C6 compounds, lactones and shikimic acid derivatives, including volatiles characteristic to American hybrids, i.e., methyl anthranilate, o-aminoacetophenone and mesifurane. Furthermore, a cluster analysis of volatile profiles in the hybrid population discovered ten coordinately modulated free and bound volatile clusters. QTL analysis identified a major QTL on linkage group (LG) 5 in the MA map for 14 monoterpene concentrations, consistent with a previously reported locus. Additionally, several QTLs detected in the CE map affected the concentrations of specific monoterpenes, such as linalool, citronellol and 1,8-cineol, modifying the monoterpene composition in the berries. As for the concentrations of five norisoprenoids, a major common QTL on LG2 was discovered first in this study. Several QTLs with minor effects were also discovered in various volatile groups, such as lactones, alcohols and shikimic acid derivatives. Conclusions An overview of the profiles of aroma compounds and their underlying QTLs in a population of interspecific hybrid grapes in which muscat flavor compounds and many other aroma compounds were mixed variously were elucidated. Coordinate modulation of the volatile clusters in the hybrid population suggested an independent mechanism for controlling the volatiles of each group. Accordingly, specific QTLs with significant effects were observed for terpenoids, norisoprenoids and some volatiles highly contained in CE berries.
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spelling doaj.art-ba74709df4dd403ba1f4f5447c197d472022-12-22T03:48:00ZengBMCBMC Plant Biology1471-22292022-09-0122112010.1186/s12870-022-03842-zGenetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)Kazuya Koyama0Atsushi Kono1Yusuke Ban2Sharon Marie Bahena-Garrido3Tomoko Ohama4Kazuhiro Iwashita5Hisashi Fukuda6Nami Goto-Yamamoto7National Research Institute of BrewingInstitute of Fruit Tree and Tea Science, NAROWestern Region Agricultural Research Center (Kinki, Chugoku and Shikoku Regions), NARONational Research Institute of BrewingNational Research Institute of BrewingNational Research Institute of BrewingNational Research Institute of BrewingNational Research Institute of BrewingAbstract Background Although grapes accumulate diverse groups of volatile compounds, their genetic regulation in different cultivars remains unelucidated. Therefore, this study investigated the volatile composition in the berries of an interspecific hybrid population from a Vitis labruscana ‘Campbell Early’ (CE) × Vitis vinifera ‘Muscat of Alexandria’ (MA) cross to understand the relationship among volatile compounds and their genetic regulation. Then, a quantitative trait locus (QTL) analysis of its volatile compounds was conducted. Results While MA contained higher concentrations of monoterpenes and norisoprenoids, CE contained higher concentrations of C6 compounds, lactones and shikimic acid derivatives, including volatiles characteristic to American hybrids, i.e., methyl anthranilate, o-aminoacetophenone and mesifurane. Furthermore, a cluster analysis of volatile profiles in the hybrid population discovered ten coordinately modulated free and bound volatile clusters. QTL analysis identified a major QTL on linkage group (LG) 5 in the MA map for 14 monoterpene concentrations, consistent with a previously reported locus. Additionally, several QTLs detected in the CE map affected the concentrations of specific monoterpenes, such as linalool, citronellol and 1,8-cineol, modifying the monoterpene composition in the berries. As for the concentrations of five norisoprenoids, a major common QTL on LG2 was discovered first in this study. Several QTLs with minor effects were also discovered in various volatile groups, such as lactones, alcohols and shikimic acid derivatives. Conclusions An overview of the profiles of aroma compounds and their underlying QTLs in a population of interspecific hybrid grapes in which muscat flavor compounds and many other aroma compounds were mixed variously were elucidated. Coordinate modulation of the volatile clusters in the hybrid population suggested an independent mechanism for controlling the volatiles of each group. Accordingly, specific QTLs with significant effects were observed for terpenoids, norisoprenoids and some volatiles highly contained in CE berries.https://doi.org/10.1186/s12870-022-03842-zVolatile compoundsQuantitative trait locus (QTL) analysisVitis labruscanaVitis viniferaSecondary metabolismTerpenoids
spellingShingle Kazuya Koyama
Atsushi Kono
Yusuke Ban
Sharon Marie Bahena-Garrido
Tomoko Ohama
Kazuhiro Iwashita
Hisashi Fukuda
Nami Goto-Yamamoto
Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
BMC Plant Biology
Volatile compounds
Quantitative trait locus (QTL) analysis
Vitis labruscana
Vitis vinifera
Secondary metabolism
Terpenoids
title Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
title_full Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
title_fullStr Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
title_full_unstemmed Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
title_short Genetic architecture of berry aroma compounds in a QTL (quantitative trait loci) mapping population of interspecific hybrid grapes (Vitis labruscana × Vitis vinifera)
title_sort genetic architecture of berry aroma compounds in a qtl quantitative trait loci mapping population of interspecific hybrid grapes vitis labruscana vitis vinifera
topic Volatile compounds
Quantitative trait locus (QTL) analysis
Vitis labruscana
Vitis vinifera
Secondary metabolism
Terpenoids
url https://doi.org/10.1186/s12870-022-03842-z
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