Transfer of 137Cs to Cereal Plants Due to Microorganisms Activity
Main Authors: | V. V. Illienko, K. E. Shavanova, Y. V. Ruban, O. Y. Pareniuk |
---|---|
Format: | Article |
Language: | English |
Published: |
V. N. Karazin Kharkiv National University
2020-11-01
|
Series: | Вісник Харківського національного університету імені В.Н. Каразіна: Серія Екологія |
Similar Items
-
COMPARISON OF MICROBIOMES OF TWO DIFFERENT ECOTYPES OF THE CHORNOBYL EXCLUSION ZONE: POINTS OF TEMPORARY LOCALIZATION OF RADIOACTIVE WASTE (PTLRW) AND CONTAMINATED ECOSYSTEMS
by: Ruban Y. V., et al.
Published: (2020-09-01) -
Dynamics of 137Cs concentrations in agricultural products after the Chernobyl accident: cereals, potato, and vegetables
by: S. V. Fesenko, et al.
Published: (2023-01-01) -
Peat soils sandsing influence to 137Cs reduce in plants
by: О. V. Kosarchuk, et al.
Published: (2015-07-01) -
ON SAFE PLANT AND FODDER PRODUCTION ON 137CS CONTAMINATED SOILS
by: A. V. Panov, et al.
Published: (2017-02-01) -
Modification of the sorption ability of the plant’s component of the bioplato regarding 137Cs
by: O. V. Lapan, et al.
Published: (2020-06-01)