A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents
Different parts of a plant (seeds, fruits, flower, leaves, stem, and roots) contain numerous biologically active compounds called “phytoconstituents” that consist of phenolics, minerals, amino acids, and vitamins. The conventional techniques applied to extract these phytoconstituents have several dr...
| Main Authors: | Muhammad Modassar A. N. Ranjha, Rabia Kanwal, Bakhtawar Shafique, Rai Naveed Arshad, Shafeeqa Irfan, Marek Kieliszek, Przemysław Łukasz Kowalczewski, Muhammad Irfan, Muhammad Zubair Khalid, Ume Roobab, Rana Muhammad Aadil |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-08-01
|
| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/26/16/4893 |
Similar Items
-
Influence of Geographical Location of Spirulina (<i>Arthrospira platensis</i>) on the Recovery of Bioactive Compounds Assisted by Pulsed Electric Fields
by: Francesc Ramon-Mascarell, et al.
Published: (2022-09-01) -
Efek perlakuan awal dengan pulsed electrik field (PEF) terhadap kualitas ekstrak cabe jamu (Piper retrofractum Vahl.)
by: Askur Rahman, et al.
Published: (2023-12-01) -
Effect of Pulsed Electric Field on the Chicken Meat Quality and Taste-Related Amino Acid Stability: Flavor Simulation
by: Ume Roobab, et al.
Published: (2023-02-01) -
A pharmacognostic approach for mitigating pancreatic cancer: emphasis on herbal extracts and phytoconstituents
by: Shruti Gupta, et al.
Published: (2021-05-01) -
Impact of extraction mode on phytoconstituents and antidiabetic activity of extracts of Calotropis procera (Aiton) Dryand.
by: Sadaf Iftikhar, et al.
Published: (2022-01-01)