Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.

Improving maternal nutrition practices during pregnancy is essential to save lives and improve health outcomes for both mothers and babies. This paper examines the maternal, household, and health service factors influencing maternal nutrition practices in the context of a large scale maternal, newbo...

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Main Authors: Phuong H Nguyen, Tina Sanghvi, Sunny S Kim, Lan M Tran, Kaosar Afsana, Zeba Mahmud, Bachera Aktar, Purnima Menon
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2017-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC5503174?pdf=render
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author Phuong H Nguyen
Tina Sanghvi
Sunny S Kim
Lan M Tran
Kaosar Afsana
Zeba Mahmud
Bachera Aktar
Purnima Menon
author_facet Phuong H Nguyen
Tina Sanghvi
Sunny S Kim
Lan M Tran
Kaosar Afsana
Zeba Mahmud
Bachera Aktar
Purnima Menon
author_sort Phuong H Nguyen
collection DOAJ
description Improving maternal nutrition practices during pregnancy is essential to save lives and improve health outcomes for both mothers and babies. This paper examines the maternal, household, and health service factors influencing maternal nutrition practices in the context of a large scale maternal, newborn, and child health (MNCH) program in Bangladesh. Data were from a household survey of pregnant (n = 600) and recently delivered women (n = 2,000). Multivariate linear and logistic regression analyses were used to examine the determinants of three outcomes: consumption of iron and folic acid (IFA) tablets, calcium tablets, and diverse diets. Women consumed 94 ± 68 IFA and 82 ± 66 calcium tablets (out of 180 as recommended) during pregnancy, and only half of them consumed an adequately diverse diet. Good nutrition knowledge was the key maternal factor associated with higher consumption of IFA (β = 32.5, 95% CI: 19.5, 45.6) and calcium tablets (β ~31.9, 95% CI: 20.9, 43.0) and diverse diet (OR = 1.8, 95% CI: 1.0-3.1), compared to poor knowledge. Women's self-efficacy in achieving the recommended practices and perception of enabling social norms were significantly associated with dietary diversity. At the household level, women who reported a high level of husband's support were more likely to consume IFA (β = 25.0, 95% CI: 18.0, 32.1) and calcium (β = 26.6, 95% CI: 19.4, 33.7) tablets and diverse diet (OR = 1.9, 95% CI: 1.2, 3.3), compared to those who received low support. Health service factors associated with higher intakes of IFA and calcium tablets were early and more prenatal care visits and receipt of free supplements. Combined exposure to several of these factors was attributed to the consumption of an additional 46 IFA and 53 calcium tablets and 17% higher proportions of women consuming diverse diets. Our study shows that improving knowledge, self-efficacy and perceptions of social norms among pregnant women, and increasing husbands' support, early registration in prenatal care, and provision of free supplements will largely improve maternal nutrition practices.
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spelling doaj.art-bb380b6adbdc4c33ba9c42a2af9c60aa2022-12-21T21:56:29ZengPublic Library of Science (PLoS)PLoS ONE1932-62032017-01-01127e017987310.1371/journal.pone.0179873Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.Phuong H NguyenTina SanghviSunny S KimLan M TranKaosar AfsanaZeba MahmudBachera AktarPurnima MenonImproving maternal nutrition practices during pregnancy is essential to save lives and improve health outcomes for both mothers and babies. This paper examines the maternal, household, and health service factors influencing maternal nutrition practices in the context of a large scale maternal, newborn, and child health (MNCH) program in Bangladesh. Data were from a household survey of pregnant (n = 600) and recently delivered women (n = 2,000). Multivariate linear and logistic regression analyses were used to examine the determinants of three outcomes: consumption of iron and folic acid (IFA) tablets, calcium tablets, and diverse diets. Women consumed 94 ± 68 IFA and 82 ± 66 calcium tablets (out of 180 as recommended) during pregnancy, and only half of them consumed an adequately diverse diet. Good nutrition knowledge was the key maternal factor associated with higher consumption of IFA (β = 32.5, 95% CI: 19.5, 45.6) and calcium tablets (β ~31.9, 95% CI: 20.9, 43.0) and diverse diet (OR = 1.8, 95% CI: 1.0-3.1), compared to poor knowledge. Women's self-efficacy in achieving the recommended practices and perception of enabling social norms were significantly associated with dietary diversity. At the household level, women who reported a high level of husband's support were more likely to consume IFA (β = 25.0, 95% CI: 18.0, 32.1) and calcium (β = 26.6, 95% CI: 19.4, 33.7) tablets and diverse diet (OR = 1.9, 95% CI: 1.2, 3.3), compared to those who received low support. Health service factors associated with higher intakes of IFA and calcium tablets were early and more prenatal care visits and receipt of free supplements. Combined exposure to several of these factors was attributed to the consumption of an additional 46 IFA and 53 calcium tablets and 17% higher proportions of women consuming diverse diets. Our study shows that improving knowledge, self-efficacy and perceptions of social norms among pregnant women, and increasing husbands' support, early registration in prenatal care, and provision of free supplements will largely improve maternal nutrition practices.http://europepmc.org/articles/PMC5503174?pdf=render
spellingShingle Phuong H Nguyen
Tina Sanghvi
Sunny S Kim
Lan M Tran
Kaosar Afsana
Zeba Mahmud
Bachera Aktar
Purnima Menon
Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
PLoS ONE
title Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
title_full Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
title_fullStr Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
title_full_unstemmed Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
title_short Factors influencing maternal nutrition practices in a large scale maternal, newborn and child health program in Bangladesh.
title_sort factors influencing maternal nutrition practices in a large scale maternal newborn and child health program in bangladesh
url http://europepmc.org/articles/PMC5503174?pdf=render
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