The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study

Polycystic ovary syndrome (PCOS) is a common endocrine abnormality among reproductive-aged women. This study aimed to investigate the relevance of major nutrient patterns and PCOS. Methods: This age-body mass index (BMI) matched case-control study was conducted among 216 women with and without PCOS....

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Main Authors: Asieh Panjeshahin, Amin Salehi-Abargouei, Akram Ghadiri-Anari, Ahmadreza Rasouli, Mahdieh Hosseinzadeh
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences and Health Services 2022-01-01
Series:Journal of Nutrition and Food Security
Subjects:
Online Access:http://jnfs.ssu.ac.ir/article-1-392-en.html
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author Asieh Panjeshahin
Amin Salehi-Abargouei
Akram Ghadiri-Anari
Ahmadreza Rasouli
Mahdieh Hosseinzadeh
author_facet Asieh Panjeshahin
Amin Salehi-Abargouei
Akram Ghadiri-Anari
Ahmadreza Rasouli
Mahdieh Hosseinzadeh
author_sort Asieh Panjeshahin
collection DOAJ
description Polycystic ovary syndrome (PCOS) is a common endocrine abnormality among reproductive-aged women. This study aimed to investigate the relevance of major nutrient patterns and PCOS. Methods: This age-body mass index (BMI) matched case-control study was conducted among 216 women with and without PCOS. The validated 178-items food frequency questionnaire (FFQ) was used for driving nutrient patterns. Logistic regression was used to assess the relationship between nutrient patterns and odds of PCOS. Results: Four major nutrient patterns were identified (65% of the variances of nutrient intake), including factor 1) high in carbohydrate, saturated fatty acids (SFA), total fat, and low in Eicosapentaenoic acid (EPA), Docosahexaenoic acid (DHA), factor 2) high loadings of SFA, cholesterol, vitamin D, total fat, and total fiber, factor 3) high in total fiber, EPA, DHA, chrome, vitamin C, vitamin D, and polyunsaturated fatty acids (PUFA), and factor 4) high loaded by fat, sodium, SFA, and low in vitamin D. Factor 1 and factor 4 nutrient patterns significantly increased the odds of PCOS (OR = 7.42; 95% CI 2.86, 18.1; Ptrend < 0.001) and (OR = 11.32; 95% CI 4.3, 29.97; Ptrend < 0.001), respectively. Also, the moderate adherence to factor 3 nutrient pattern had a protective effect on odds of PCOS (OR = 0.77; 95% CI 0.39, 0.98; Ptrend = 0.04). Conclusion: It was found that factor 1 nutrient pattern increased the odds of PCOS and factor 3 nutrient pattern decreased the risk of PCOS. More prospective studies are required to confirm the study findings.
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spelling doaj.art-bb518949ac404a8e9472a4fe7483d0692022-12-22T04:11:03ZengShahid Sadoughi University of Medical Sciences and Health ServicesJournal of Nutrition and Food Security2476-74172476-74252022-01-01716987The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control StudyAsieh Panjeshahin0Amin Salehi-Abargouei1Akram Ghadiri-Anari2Ahmadreza Rasouli3Mahdieh Hosseinzadeh4 Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Department of Nutrition, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran. Diabetes Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran. Polycystic ovary syndrome (PCOS) is a common endocrine abnormality among reproductive-aged women. This study aimed to investigate the relevance of major nutrient patterns and PCOS. Methods: This age-body mass index (BMI) matched case-control study was conducted among 216 women with and without PCOS. The validated 178-items food frequency questionnaire (FFQ) was used for driving nutrient patterns. Logistic regression was used to assess the relationship between nutrient patterns and odds of PCOS. Results: Four major nutrient patterns were identified (65% of the variances of nutrient intake), including factor 1) high in carbohydrate, saturated fatty acids (SFA), total fat, and low in Eicosapentaenoic acid (EPA), Docosahexaenoic acid (DHA), factor 2) high loadings of SFA, cholesterol, vitamin D, total fat, and total fiber, factor 3) high in total fiber, EPA, DHA, chrome, vitamin C, vitamin D, and polyunsaturated fatty acids (PUFA), and factor 4) high loaded by fat, sodium, SFA, and low in vitamin D. Factor 1 and factor 4 nutrient patterns significantly increased the odds of PCOS (OR = 7.42; 95% CI 2.86, 18.1; Ptrend < 0.001) and (OR = 11.32; 95% CI 4.3, 29.97; Ptrend < 0.001), respectively. Also, the moderate adherence to factor 3 nutrient pattern had a protective effect on odds of PCOS (OR = 0.77; 95% CI 0.39, 0.98; Ptrend = 0.04). Conclusion: It was found that factor 1 nutrient pattern increased the odds of PCOS and factor 3 nutrient pattern decreased the risk of PCOS. More prospective studies are required to confirm the study findings.http://jnfs.ssu.ac.ir/article-1-392-en.htmlnutrient patternpolycystic ovary syndromefactor analysisdiet
spellingShingle Asieh Panjeshahin
Amin Salehi-Abargouei
Akram Ghadiri-Anari
Ahmadreza Rasouli
Mahdieh Hosseinzadeh
The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
Journal of Nutrition and Food Security
nutrient pattern
polycystic ovary syndrome
factor analysis
diet
title The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
title_full The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
title_fullStr The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
title_full_unstemmed The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
title_short The Association between Nutrient Patterns and Polycystic Ovary Syndrome: A Case-Control Study
title_sort association between nutrient patterns and polycystic ovary syndrome a case control study
topic nutrient pattern
polycystic ovary syndrome
factor analysis
diet
url http://jnfs.ssu.ac.ir/article-1-392-en.html
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