Photosynthesis, Biomass Production, Nutritional Quality, and Flavor-Related Phytochemical Properties of Hydroponic-Grown Arugula (<i>Eruca sativa</i> Mill.) ‘Standard’ under Different Electrical Conductivities of Nutrient Solution

Photosynthesis, Biomass Production, Nutritional Quality, and Flavor-Related Phytochemical Properties of Hydroponic-Grown Arugula (<i>Eruca sativa</i> Mill.) ‘Standard’ under Different Electrical Conductivities of Nutrient Solution

Arugula (<i>Eruca sativa</i>) is cultivated using hydroponic techniques in greenhouses to fulfill high year-round demand, but its nutrient management in hydroponic production has not yet been standardized, potentially leading to limited quality and productivity. Aiming to address this is...

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Bibliographic Details
Main Authors: Teng Yang, Uttara Samarakoon, James Altland, Peter Ling
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Agronomy
Subjects:
<i>Eruca sativa</i>
hydroponics
mineral uptake
nitrates
total anthocyanin
total chlorophyll
Online Access:https://www.mdpi.com/2073-4395/11/7/1340

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