Effect of Vitamin E and a Long-Chain Alcohol n‑Octanol on the Carbohydrate-Based Nonionic Amphiphile Sucrose MonolaurateFormulation of Newly Developed Niosomes and Application in Cell Imaging
Autori principali: | , , , , |
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Natura: | Articolo |
Lingua: | English |
Pubblicazione: |
American Chemical Society
2017-11-01
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Serie: | ACS Omega |
Accesso online: | http://dx.doi.org/10.1021/acsomega.7b00744 |