Physiological and Yield Responses of Spring Wheat Cultivars under Realistic and Acute Levels of Ozone
Tropospheric ozone (O<sub>3</sub>) is widely recognized as the cause of substantial yield and quality reduction in crops. Most of the previous studies focused on the exposure of wheat cultivars to elevated O<sub>3</sub> levels. Our main objectives were to: (i) investigate the...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-10-01
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| Series: | Atmosphere |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4433/12/11/1392 |