The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction

This paper bases on expectation confirmation theory (ECT) to propose a stochastic model of predicting organic food purchase behaviour. In the model, the expectation of pre-purchase and outcome performance of post-purchase are considered as relative variables. We consider these two variables as two d...

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Main Author: Huang Hui Hsin
Format: Article
Language:English
Published: EDP Sciences 2016-01-01
Series:MATEC Web of Conferences
Online Access:http://dx.doi.org/10.1051/matecconf/20166202011
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author Huang Hui Hsin
author_facet Huang Hui Hsin
author_sort Huang Hui Hsin
collection DOAJ
description This paper bases on expectation confirmation theory (ECT) to propose a stochastic model of predicting organic food purchase behaviour. In the model, the expectation of pre-purchase and outcome performance of post-purchase are considered as relative variables. We consider these two variables as two different normal distribution and their probability density function (pdf) and cumulative distribution function(cdf) will be demonstrated to display their correlation. Then the joint density can be computed to show the results of positive or negative disconfirmation. This study also conducts an empirical data for parameter estimation and model application. We use the 0.5 as threshold level of probability to test the fitness of real overall satisfaction and the calculation results of probability. The results of chi-square testing show good fitness. Finally, the conclusion is made.
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spelling doaj.art-bbea74685da14a18b4effcda30e0f5782022-12-21T19:54:37ZengEDP SciencesMATEC Web of Conferences2261-236X2016-01-01620201110.1051/matecconf/20166202011matecconf_iccfe2016_02011The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ SatisfactionHuang Hui Hsin0Aletheia University,This paper bases on expectation confirmation theory (ECT) to propose a stochastic model of predicting organic food purchase behaviour. In the model, the expectation of pre-purchase and outcome performance of post-purchase are considered as relative variables. We consider these two variables as two different normal distribution and their probability density function (pdf) and cumulative distribution function(cdf) will be demonstrated to display their correlation. Then the joint density can be computed to show the results of positive or negative disconfirmation. This study also conducts an empirical data for parameter estimation and model application. We use the 0.5 as threshold level of probability to test the fitness of real overall satisfaction and the calculation results of probability. The results of chi-square testing show good fitness. Finally, the conclusion is made.http://dx.doi.org/10.1051/matecconf/20166202011
spellingShingle Huang Hui Hsin
The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
MATEC Web of Conferences
title The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
title_full The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
title_fullStr The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
title_full_unstemmed The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
title_short The Organic Food Purchase Behaviour: Using ECT to Explore Customers’ Satisfaction
title_sort organic food purchase behaviour using ect to explore customers satisfaction
url http://dx.doi.org/10.1051/matecconf/20166202011
work_keys_str_mv AT huanghuihsin theorganicfoodpurchasebehaviourusingecttoexplorecustomerssatisfaction
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