Dietary restriction of amino acids for Cancer therapy

Abstract Biosyntheses of proteins, nucleotides and fatty acids, are essential for the malignant proliferation and survival of cancer cells. Cumulating research findings show that amino acid restrictions are potential strategies for cancer interventions. Meanwhile, dietary strategies are popular amon...

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Main Author: Jian-Sheng Kang
Format: Article
Language:English
Published: BMC 2020-03-01
Series:Nutrition & Metabolism
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12986-020-00439-x
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author Jian-Sheng Kang
author_facet Jian-Sheng Kang
author_sort Jian-Sheng Kang
collection DOAJ
description Abstract Biosyntheses of proteins, nucleotides and fatty acids, are essential for the malignant proliferation and survival of cancer cells. Cumulating research findings show that amino acid restrictions are potential strategies for cancer interventions. Meanwhile, dietary strategies are popular among cancer patients. However, there is still lacking solid rationale to clarify what is the best strategy, why and how it is. Here, integrated analyses and comprehensive summaries for the abundances, signalling and functions of amino acids in proteomes, metabolism, immunity and food compositions, suggest that, intermittent dietary lysine restriction with normal maize as an intermittent staple food for days or weeks, might have the value and potential for cancer prevention or therapy. Moreover, dietary supplements were also discussed for cancer cachexia including dietary immunomodulatory.
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spelling doaj.art-bc06d95eeae54abcabe7d408d4d10dc02022-12-22T00:50:59ZengBMCNutrition & Metabolism1743-70752020-03-0117111210.1186/s12986-020-00439-xDietary restriction of amino acids for Cancer therapyJian-Sheng Kang0Clinical Systems Biology Laboratories, The First Affiliated Hospital of Zhengzhou UniversityAbstract Biosyntheses of proteins, nucleotides and fatty acids, are essential for the malignant proliferation and survival of cancer cells. Cumulating research findings show that amino acid restrictions are potential strategies for cancer interventions. Meanwhile, dietary strategies are popular among cancer patients. However, there is still lacking solid rationale to clarify what is the best strategy, why and how it is. Here, integrated analyses and comprehensive summaries for the abundances, signalling and functions of amino acids in proteomes, metabolism, immunity and food compositions, suggest that, intermittent dietary lysine restriction with normal maize as an intermittent staple food for days or weeks, might have the value and potential for cancer prevention or therapy. Moreover, dietary supplements were also discussed for cancer cachexia including dietary immunomodulatory.http://link.springer.com/article/10.1186/s12986-020-00439-xAmino acid restrictionCancerLysineKwashiorkorTryptophanArginine
spellingShingle Jian-Sheng Kang
Dietary restriction of amino acids for Cancer therapy
Nutrition & Metabolism
Amino acid restriction
Cancer
Lysine
Kwashiorkor
Tryptophan
Arginine
title Dietary restriction of amino acids for Cancer therapy
title_full Dietary restriction of amino acids for Cancer therapy
title_fullStr Dietary restriction of amino acids for Cancer therapy
title_full_unstemmed Dietary restriction of amino acids for Cancer therapy
title_short Dietary restriction of amino acids for Cancer therapy
title_sort dietary restriction of amino acids for cancer therapy
topic Amino acid restriction
Cancer
Lysine
Kwashiorkor
Tryptophan
Arginine
url http://link.springer.com/article/10.1186/s12986-020-00439-x
work_keys_str_mv AT jianshengkang dietaryrestrictionofaminoacidsforcancertherapy