Current Approaches to Valerian Tincture Standardisation in Terms of Assay

The quality control of the «Valerian rhizome and roots» herbal substance is carried out using high performance liquid chromatography (HPLC) according to the State Pharmacopoeia of the Russian Federation, XIV edition. The quantitative analysis of the active ingredients in valerian tincture is perform...

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Main Authors: N. P. Antonova, E. P. Shefer, A. M. Kalinin, N. E. Semenova, S. S. Prokhvatilova, I. M. Morgunov
Format: Article
Language:Russian
Published: Federal State Budgetary Institution ‘Scientific Centre for Expert Evaluation of Medicinal Products’ of the Ministry of Health of the Russian Federation (FSBI ‘SCEEMP’) 2019-12-01
Series:Регуляторные исследования и экспертиза лекарственных средств
Subjects:
Online Access:https://www.vedomostincesmp.ru/jour/article/view/220
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author N. P. Antonova
E. P. Shefer
A. M. Kalinin
N. E. Semenova
S. S. Prokhvatilova
I. M. Morgunov
author_facet N. P. Antonova
E. P. Shefer
A. M. Kalinin
N. E. Semenova
S. S. Prokhvatilova
I. M. Morgunov
author_sort N. P. Antonova
collection DOAJ
description The quality control of the «Valerian rhizome and roots» herbal substance is carried out using high performance liquid chromatography (HPLC) according to the State Pharmacopoeia of the Russian Federation, XIV edition. The quantitative analysis of the active ingredients in valerian tincture is performed using a non-specific and non-selective spectrophotometric method. Therefore, it is important to introduce in Russia a more modern test procedure for quantitative determination of active ingredients in valerian tincture.The aim of the study was to develop a selective and sensitive HPLC procedure for quantitative determination of the total content of sesquiterpenic acids, expressed as valerenic acid, for the purpose of valerian tincture standardisation.Materials and methods: valerian tincture samples produced by seven Russian manufacturers were used as test samples, and valerenic acid was used as the reference standard. The quantitative analysis of the active ingredients was performed by two methods: spectrophotometry at 512 nm following the reaction of valerenic acid ethylester with hydroxyalamine and ferric chloride, and by HPLC using a Nucleosil C18 column, 125×4.6 mm, 5 µm particle size, in gradient elution mode, with detection at 220 nm.Results: the spectrophotometric technique was shown to be insufficiently specific. The authors of the study validated the chromatographic test procedure, established system suitability criteria, and compared the results obtained by the two test procedures. They also determined a tentative standard of the total content of sesquiterpenic acids, expressed as valerenic acid, obtained by HPLC.Conclusions: the HPLC assay developed for quantitative determination of active ingredients in valerian tincture is more specific as compared to the spectrophotometric technique, as the sum of the peaks of valerenic and acetoxyvalerenic acids and the results for the reference standard are taken into account during calculations. The new test procedure is in line with the cross-cutting standardisation principle and can be recommended for inclusion into the draft monograph «Valerian tincture».
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spelling doaj.art-bc87abaef6eb406aa631deee94c3793f2025-03-02T10:46:41ZrusFederal State Budgetary Institution ‘Scientific Centre for Expert Evaluation of Medicinal Products’ of the Ministry of Health of the Russian Federation (FSBI ‘SCEEMP’)Регуляторные исследования и экспертиза лекарственных средств3034-30623034-34532019-12-019426527110.30895/1991-2919-2019-9-4-265-271202Current Approaches to Valerian Tincture Standardisation in Terms of AssayN. P. Antonova0E. P. Shefer1A. M. Kalinin2N. E. Semenova3S. S. Prokhvatilova4I. M. Morgunov5Scientific Centre for Expert Evaluation of Medicinal ProductsScientific Centre for Expert Evaluation of Medicinal ProductsScientific Centre for Expert Evaluation of Medicinal ProductsScientific Centre for Expert Evaluation of Medicinal ProductsScientific Centre for Expert Evaluation of Medicinal ProductsScientific Centre for Expert Evaluation of Medicinal ProductsThe quality control of the «Valerian rhizome and roots» herbal substance is carried out using high performance liquid chromatography (HPLC) according to the State Pharmacopoeia of the Russian Federation, XIV edition. The quantitative analysis of the active ingredients in valerian tincture is performed using a non-specific and non-selective spectrophotometric method. Therefore, it is important to introduce in Russia a more modern test procedure for quantitative determination of active ingredients in valerian tincture.The aim of the study was to develop a selective and sensitive HPLC procedure for quantitative determination of the total content of sesquiterpenic acids, expressed as valerenic acid, for the purpose of valerian tincture standardisation.Materials and methods: valerian tincture samples produced by seven Russian manufacturers were used as test samples, and valerenic acid was used as the reference standard. The quantitative analysis of the active ingredients was performed by two methods: spectrophotometry at 512 nm following the reaction of valerenic acid ethylester with hydroxyalamine and ferric chloride, and by HPLC using a Nucleosil C18 column, 125×4.6 mm, 5 µm particle size, in gradient elution mode, with detection at 220 nm.Results: the spectrophotometric technique was shown to be insufficiently specific. The authors of the study validated the chromatographic test procedure, established system suitability criteria, and compared the results obtained by the two test procedures. They also determined a tentative standard of the total content of sesquiterpenic acids, expressed as valerenic acid, obtained by HPLC.Conclusions: the HPLC assay developed for quantitative determination of active ingredients in valerian tincture is more specific as compared to the spectrophotometric technique, as the sum of the peaks of valerenic and acetoxyvalerenic acids and the results for the reference standard are taken into account during calculations. The new test procedure is in line with the cross-cutting standardisation principle and can be recommended for inclusion into the draft monograph «Valerian tincture».https://www.vedomostincesmp.ru/jour/article/view/220tincturevalerianhplcvalerenic acidacetoxyvalerenic acidpharmacopoeial methodstinctura valerianae
spellingShingle N. P. Antonova
E. P. Shefer
A. M. Kalinin
N. E. Semenova
S. S. Prokhvatilova
I. M. Morgunov
Current Approaches to Valerian Tincture Standardisation in Terms of Assay
Регуляторные исследования и экспертиза лекарственных средств
tincture
valerian
hplc
valerenic acid
acetoxyvalerenic acid
pharmacopoeial methods
tinctura valerianae
title Current Approaches to Valerian Tincture Standardisation in Terms of Assay
title_full Current Approaches to Valerian Tincture Standardisation in Terms of Assay
title_fullStr Current Approaches to Valerian Tincture Standardisation in Terms of Assay
title_full_unstemmed Current Approaches to Valerian Tincture Standardisation in Terms of Assay
title_short Current Approaches to Valerian Tincture Standardisation in Terms of Assay
title_sort current approaches to valerian tincture standardisation in terms of assay
topic tincture
valerian
hplc
valerenic acid
acetoxyvalerenic acid
pharmacopoeial methods
tinctura valerianae
url https://www.vedomostincesmp.ru/jour/article/view/220
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