FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA
A study was conducted in Hai and Lushoto districts, Northern Tanzania to establish the farmers’ perception of soil fertility problem and their attitudes towards integrated soil fertility management (ISFM) for coffee, thereby identifying the appropriate intervention strategies. The study was based...
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Format: | Article |
Language: | English |
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Universidad Autónoma de Yucatán
2014-04-01
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Series: | Tropical and Subtropical Agroecosystems |
Subjects: | |
Online Access: | http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/1485 |
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author | Godsteven Peter Maro Jerome Mrema Balthazar Msanya James Teri |
author_facet | Godsteven Peter Maro Jerome Mrema Balthazar Msanya James Teri |
author_sort | Godsteven Peter Maro |
collection | DOAJ |
description | A study was conducted in Hai and Lushoto districts, Northern Tanzania to establish the farmers’ perception of soil fertility problem and their attitudes towards integrated soil fertility management (ISFM) for coffee, thereby identifying the appropriate intervention strategies. The study was based on a structured questionnaire involving 126 respondents. Both farmers’ awareness of the problem and their attitude were highly significant (P<0.01). Age, household size, and adoption of improved coffee varieties affected farmers’ awareness significantly (P<0.05). As for farmers’ attitudes, six of the eight predictors were significant (P<0.05). Age, household size, adoption of new varieties and total farm income were highly significant (P<0.01). Age, total land under coffee and total off-farm income showed to negatively affect farmers’ attitude. As farmers get older, they tend to refrain from innovation. Larger farms are likely to exert more pressure on the available organic resources. With multiple farms, distant farms are likely to receive less attention. As regards off-farm income, multiple ventures compete for the farmers’ time, resources and attention. For the two districts, ISFM interventions will make a better impact to younger and more energetic farmers with enough land for commercial coffee production and who depend largely on this resource for their livelihood. |
first_indexed | 2024-04-12T05:48:48Z |
format | Article |
id | doaj.art-bce4099f8e3b442f9530a2154e09d927 |
institution | Directory Open Access Journal |
issn | 1870-0462 |
language | English |
last_indexed | 2024-04-12T05:48:48Z |
publishDate | 2014-04-01 |
publisher | Universidad Autónoma de Yucatán |
record_format | Article |
series | Tropical and Subtropical Agroecosystems |
spelling | doaj.art-bce4099f8e3b442f9530a2154e09d9272022-12-22T03:45:21ZengUniversidad Autónoma de YucatánTropical and Subtropical Agroecosystems1870-04622014-04-01171585FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIAGodsteven Peter Maro0Jerome MremaBalthazar MsanyaJames TeriTanzania Coffee Research InstituteA study was conducted in Hai and Lushoto districts, Northern Tanzania to establish the farmers’ perception of soil fertility problem and their attitudes towards integrated soil fertility management (ISFM) for coffee, thereby identifying the appropriate intervention strategies. The study was based on a structured questionnaire involving 126 respondents. Both farmers’ awareness of the problem and their attitude were highly significant (P<0.01). Age, household size, and adoption of improved coffee varieties affected farmers’ awareness significantly (P<0.05). As for farmers’ attitudes, six of the eight predictors were significant (P<0.05). Age, household size, adoption of new varieties and total farm income were highly significant (P<0.01). Age, total land under coffee and total off-farm income showed to negatively affect farmers’ attitude. As farmers get older, they tend to refrain from innovation. Larger farms are likely to exert more pressure on the available organic resources. With multiple farms, distant farms are likely to receive less attention. As regards off-farm income, multiple ventures compete for the farmers’ time, resources and attention. For the two districts, ISFM interventions will make a better impact to younger and more energetic farmers with enough land for commercial coffee production and who depend largely on this resource for their livelihood.http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/1485Soil fertilityfarmers’ perceptionISFMcoffeeTanzania |
spellingShingle | Godsteven Peter Maro Jerome Mrema Balthazar Msanya James Teri FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA Tropical and Subtropical Agroecosystems Soil fertility farmers’ perception ISFM coffee Tanzania |
title | FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA |
title_full | FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA |
title_fullStr | FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA |
title_full_unstemmed | FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA |
title_short | FARMERS’ PERCEPTION OF SOIL FERTILITY PROBLEMS AND THEIR ATTITUDE TOWARDS INTEGRATED SOIL FERTILITY MANAGEMENT FOR COFFEE IN NORTHERN TANZANIA |
title_sort | farmersa€™ perception of soil fertility problems and their attitude towards integrated soil fertility management for coffee in northern tanzania |
topic | Soil fertility farmers’ perception ISFM coffee Tanzania |
url | http://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/1485 |
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