Origin names of gochu, kimchi, and bibimbap

Background: Despite the long history of Korean foods, the truth and history behind them are either scaled down or distorted due to several scholars who happen to “know” hanja (漢字). A representative case is the distortion of the history of gochu, which inflicts serious distortion on foods that also u...

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Detalhes bibliográficos
Main Authors: Hye-Jeong Yang, Dai-Ja Jang, Kyung Rhan Chung, Kang-sung Kim, Dae Young Kwon
Formato: Artigo
Idioma:English
Publicado em: BMC 2015-12-01
Colecção:Journal of Ethnic Foods
Assuntos:
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2352618115000670