The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)

This paper presents the results of research on the impact of different varieties and fertilizers on the nitrate content in the leaf and root of parsley. In two-year research, three varieties of parsley were used and three variants of fertilization were applied (mineral fertilizers, organic and organ...

Full description

Bibliographic Details
Main Authors: Rahimić Alma, Komlen Vedrana, Govedarica-Lučić Aleksandra
Format: Article
Language:English
Published: Institute of field and vegetable crops, Novi Sad 2018-01-01
Series:Ratarstvo i Povrtarstvo
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2018/1821-39441801029R.pdf
_version_ 1818445876343865344
author Rahimić Alma
Komlen Vedrana
Govedarica-Lučić Aleksandra
author_facet Rahimić Alma
Komlen Vedrana
Govedarica-Lučić Aleksandra
author_sort Rahimić Alma
collection DOAJ
description This paper presents the results of research on the impact of different varieties and fertilizers on the nitrate content in the leaf and root of parsley. In two-year research, three varieties of parsley were used and three variants of fertilization were applied (mineral fertilizers, organic and organo-mineral fertilizer) as well as a control variant. Nitrate content differed in the leaf and root. Depending on the investigated factors, their content in the leaf ranged from 55.60 to 426.09 mg/kg and in the root it ranged from 98.46 to 688.97 mg/kg. The nitrate content in parsley leaf and root was significantly influenced by the variety and type of fertilizer. The variety 'Domestic sawmills' accumulated the minimum nitrate content in the leaf and root of parsley. Mineral fertilization contributed to the accumulation of the highest content of harmful nitrates in the leaf and root of parsley.
first_indexed 2024-12-14T19:38:48Z
format Article
id doaj.art-bdd50c53c7d04cefa693255fd91f225c
institution Directory Open Access Journal
issn 1821-3944
2217-8392
language English
last_indexed 2024-12-14T19:38:48Z
publishDate 2018-01-01
publisher Institute of field and vegetable crops, Novi Sad
record_format Article
series Ratarstvo i Povrtarstvo
spelling doaj.art-bdd50c53c7d04cefa693255fd91f225c2022-12-21T22:49:45ZengInstitute of field and vegetable crops, Novi SadRatarstvo i Povrtarstvo1821-39442217-83922018-01-0155129331821-39441801029RThe influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)Rahimić Alma0Komlen Vedrana1Govedarica-Lučić Aleksandra2Dženal Bijedić University of Mostar, Agro Mediterranean Faculty, University Campus, Mostar, Bosnia and HerzegovinaDženal Bijedić University of Mostar, Agro Mediterranean Faculty, University Campus, Mostar, Bosnia and HerzegovinaUniversity of East Sarajevo, Faculty of Agriculture, Lukavica, Bosnia and HerzegovinaThis paper presents the results of research on the impact of different varieties and fertilizers on the nitrate content in the leaf and root of parsley. In two-year research, three varieties of parsley were used and three variants of fertilization were applied (mineral fertilizers, organic and organo-mineral fertilizer) as well as a control variant. Nitrate content differed in the leaf and root. Depending on the investigated factors, their content in the leaf ranged from 55.60 to 426.09 mg/kg and in the root it ranged from 98.46 to 688.97 mg/kg. The nitrate content in parsley leaf and root was significantly influenced by the variety and type of fertilizer. The variety 'Domestic sawmills' accumulated the minimum nitrate content in the leaf and root of parsley. Mineral fertilization contributed to the accumulation of the highest content of harmful nitrates in the leaf and root of parsley.https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2018/1821-39441801029R.pdffertilizersleafnitratesparsleyrootvarieties
spellingShingle Rahimić Alma
Komlen Vedrana
Govedarica-Lučić Aleksandra
The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
Ratarstvo i Povrtarstvo
fertilizers
leaf
nitrates
parsley
root
varieties
title The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
title_full The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
title_fullStr The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
title_full_unstemmed The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
title_short The influence of variety and fertilization on the content of nitrates in parsley (Petroselinum ssp.)
title_sort influence of variety and fertilization on the content of nitrates in parsley petroselinum ssp
topic fertilizers
leaf
nitrates
parsley
root
varieties
url https://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2018/1821-39441801029R.pdf
work_keys_str_mv AT rahimicalma theinfluenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp
AT komlenvedrana theinfluenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp
AT govedaricalucicaleksandra theinfluenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp
AT rahimicalma influenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp
AT komlenvedrana influenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp
AT govedaricalucicaleksandra influenceofvarietyandfertilizationonthecontentofnitratesinparsleypetroselinumssp