Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota

Water quality indexes are a tool used to evaluate the physicochemical characteristics of a water body according to its use. The present study proposes the inclusion of oil and grease (OG) as a new water quality index (ICAM<sub>PFF-GA</sub>) parameter for the preservation of marine biota...

Full description

Bibliographic Details
Main Authors: Mónica Eljaiek-Urzola, Nora Romero-Sierra, Laura Segrera-Cabarcas, David Valdelamar-Martínez, Édgar Quiñones-Bolaños
Format: Article
Language:English
Published: MDPI AG 2019-04-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/11/4/856
_version_ 1811199998827692032
author Mónica Eljaiek-Urzola
Nora Romero-Sierra
Laura Segrera-Cabarcas
David Valdelamar-Martínez
Édgar Quiñones-Bolaños
author_facet Mónica Eljaiek-Urzola
Nora Romero-Sierra
Laura Segrera-Cabarcas
David Valdelamar-Martínez
Édgar Quiñones-Bolaños
author_sort Mónica Eljaiek-Urzola
collection DOAJ
description Water quality indexes are a tool used to evaluate the physicochemical characteristics of a water body according to its use. The present study proposes the inclusion of oil and grease (OG) as a new water quality index (ICAM<sub>PFF-GA</sub>) parameter for the preservation of marine biota in tropical areas, since it is a typical pollutant found and measured in water bodies, causing damage to the aquatic environment. The normalized curve for OG was defined based on the percentage of surviving microorganism under a lethal concentration exposure of OG. The ICAM<sub>PFF-GA</sub> suitability was evaluated by its application to analyze marine water quality in the area of the sea outfall in the city of Cartagena, Colombia and comparing the trends of the outfall flow and the rainfall for 2017. Physical chemical data analyzed for the year 2017 shows that OG varies from 0.0 to 3.8 mg/L. The results show that the water quality index increases when rainfall and flow values increase for the rainy season. The ICAM<sub>PFF-GA</sub> can be a tool to evaluate the water quality of marine waters affected by the discharge of waters with oil and grease.
first_indexed 2024-04-12T01:56:13Z
format Article
id doaj.art-bddf86342e5e4799b41033b84e68a1d9
institution Directory Open Access Journal
issn 2073-4441
language English
last_indexed 2024-04-12T01:56:13Z
publishDate 2019-04-01
publisher MDPI AG
record_format Article
series Water
spelling doaj.art-bddf86342e5e4799b41033b84e68a1d92022-12-22T03:52:47ZengMDPI AGWater2073-44412019-04-0111485610.3390/w11040856w11040856Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine BiotaMónica Eljaiek-Urzola0Nora Romero-Sierra1Laura Segrera-Cabarcas2David Valdelamar-Martínez3Édgar Quiñones-Bolaños4Faculty of Engineering, Universidad de Cartagena, Cartagena 130015, ColombiaFaculty of Engineering, Civil Engineering Program, Universidad de Cartagena, Cartagena 130015, ColombiaFaculty of Engineering, Civil Engineering Program, Universidad de Cartagena, Cartagena 130015, ColombiaFaculty of Engineering, Civil Engineering Program, Universidad de Cartagena, Cartagena 130015, ColombiaFaculty of Engineering, Universidad de Cartagena, Cartagena 130015, ColombiaWater quality indexes are a tool used to evaluate the physicochemical characteristics of a water body according to its use. The present study proposes the inclusion of oil and grease (OG) as a new water quality index (ICAM<sub>PFF-GA</sub>) parameter for the preservation of marine biota in tropical areas, since it is a typical pollutant found and measured in water bodies, causing damage to the aquatic environment. The normalized curve for OG was defined based on the percentage of surviving microorganism under a lethal concentration exposure of OG. The ICAM<sub>PFF-GA</sub> suitability was evaluated by its application to analyze marine water quality in the area of the sea outfall in the city of Cartagena, Colombia and comparing the trends of the outfall flow and the rainfall for 2017. Physical chemical data analyzed for the year 2017 shows that OG varies from 0.0 to 3.8 mg/L. The results show that the water quality index increases when rainfall and flow values increase for the rainy season. The ICAM<sub>PFF-GA</sub> can be a tool to evaluate the water quality of marine waters affected by the discharge of waters with oil and grease.https://www.mdpi.com/2073-4441/11/4/856water quality indexmarine wateroil and greasemarine biota
spellingShingle Mónica Eljaiek-Urzola
Nora Romero-Sierra
Laura Segrera-Cabarcas
David Valdelamar-Martínez
Édgar Quiñones-Bolaños
Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
Water
water quality index
marine water
oil and grease
marine biota
title Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
title_full Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
title_fullStr Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
title_full_unstemmed Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
title_short Oil and Grease as a Water Quality Index Parameter for the Conservation of Marine Biota
title_sort oil and grease as a water quality index parameter for the conservation of marine biota
topic water quality index
marine water
oil and grease
marine biota
url https://www.mdpi.com/2073-4441/11/4/856
work_keys_str_mv AT monicaeljaiekurzola oilandgreaseasawaterqualityindexparameterfortheconservationofmarinebiota
AT noraromerosierra oilandgreaseasawaterqualityindexparameterfortheconservationofmarinebiota
AT laurasegreracabarcas oilandgreaseasawaterqualityindexparameterfortheconservationofmarinebiota
AT davidvaldelamarmartinez oilandgreaseasawaterqualityindexparameterfortheconservationofmarinebiota
AT edgarquinonesbolanos oilandgreaseasawaterqualityindexparameterfortheconservationofmarinebiota