EFFECT OF SOIL AND PLANT COVERING AS WELL AS SOWING TERM UPON FENNEL BULB NUTRITIONAL VALUE

Fennel (Foeniculum vulgare var. azoricum Mill.), despite its high dietary value, is not a very popular vegetable in Poland. It bulbs constitute a low-calorie food, abundant in vitamins and mineral salts. They also contain, though in smaller amounts, the essential oil, determining the use of fennel...

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Bibliographic Details
Main Author: Marzena Błażewicz-Woźniak
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2010-03-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3320

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