Screening of 20 species from Lamiaceae family based on phytochemical analysis, antioxidant activity and HPLC profiling
Abstract The Lamiaceae family encompasses numerous species highly valued for their applications in medicine, food, and cosmetics. In order to screen the Lamiaceae family and discover new sources of phytochemicals and antioxidants, we comprehensively evaluated 20 species from this family, including P...
Main Authors: | Atefeh Moshari-Nasirkandi, Abolfazl Alirezalu, Hadi Alipour, Jussara Amato |
---|---|
Format: | Article |
Language: | English |
Published: |
Nature Portfolio
2023-10-01
|
Series: | Scientific Reports |
Online Access: | https://doi.org/10.1038/s41598-023-44337-7 |
Similar Items
-
Acetylcholinesterase Inhibitory, Antioxidant and Phytochemical Properties of Selected Medicinal Plants of the Lamiaceae Family
by: Sanda Vladimir-Knežević, et al.
Published: (2014-01-01) -
The effect of different ammonium to nitrate ratios on antioxidant activity, morpho-physiological and phytochemical traits of Moldavian balm (Dracocephalum moldavica)
by: Ali Naseri, et al.
Published: (2022-10-01) -
HPLC/DAD, Antibacterial and Antioxidant Activities of <i>Plectranthus</i> Species (Lamiaceae) Combined with the Chemometric Calculations
by: Fabíola F. G. Rodrigues, et al.
Published: (2021-12-01) -
Phytochemical screening and high-performance thin-layer chromatography fingerprint profile of three species of leucas (Lamiaceae)
by: K Geethika, et al.
Published: (2017-01-01) -
Effect of different drying processes on an antioxidant potential of three species of the Lamiaceae family
by: Kwaśniewska-Karolak Izabella, et al.
Published: (2021-03-01)