Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production

The possibility of applying biochar in mild torrefaction treatment to improve the thermochemical characteristics of ground biomass was the focus of the study. Camelina straw and switchgrass were torrefied in a reactor using microwave irradiation at torrefaction temperatures of 250 °C and 300 °C with...

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Main Authors: Obiora S. Agu, Lope G. Tabil, Edmund Mupondwa, Bagher Emadi, Tim Dumonceaux
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Fuels
Subjects:
Online Access:https://www.mdpi.com/2673-3994/3/4/36
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author Obiora S. Agu
Lope G. Tabil
Edmund Mupondwa
Bagher Emadi
Tim Dumonceaux
author_facet Obiora S. Agu
Lope G. Tabil
Edmund Mupondwa
Bagher Emadi
Tim Dumonceaux
author_sort Obiora S. Agu
collection DOAJ
description The possibility of applying biochar in mild torrefaction treatment to improve the thermochemical characteristics of ground biomass was the focus of the study. Camelina straw and switchgrass were torrefied in a reactor using microwave irradiation at torrefaction temperatures of 250 °C and 300 °C with residence times 10, 15 and 20 min, under nitrogen-activated inert conditions. Both biochar addition of more than 10% and residence time significantly affected the product yields, as MW torrefaction temperatures shifted from 250 °C to 300 °C. Overall, the results indicated a slight increase in ash content, mass loss percentage intensification, heating values, and fixed carbon, while moisture content and volatile matter decreased in camelina straw and switchgrass, with or without biochar. Biochar addition with a long residence time (20 min) at 250 °C reduced energy requirement during the microwave torrefaction process. The combustion index values showed that torrefied camelina straw or switchgrass with biochar addition suits co-combustion with coal in a coal-fired plant and is a potential biomaterial for biofuel pellets.
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spelling doaj.art-be991cc6053f497993778fbf6a7f15362023-11-24T14:58:07ZengMDPI AGFuels2673-39942022-10-013458860610.3390/fuels3040036Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel ProductionObiora S. Agu0Lope G. Tabil1Edmund Mupondwa2Bagher Emadi3Tim Dumonceaux4Department of Chemical and Biological Engineering, University of Saskatchewan, 57 Campus Drive, Saskatoon, SK S7N 5A9, CanadaDepartment of Chemical and Biological Engineering, University of Saskatchewan, 57 Campus Drive, Saskatoon, SK S7N 5A9, CanadaAgriculture and Agri-Food Canada, Saskatoon Research and Development Centre, 107 Science Place, Saskatoon, SK S7N 0X2, CanadaDepartment of Chemical and Biological Engineering, University of Saskatchewan, 57 Campus Drive, Saskatoon, SK S7N 5A9, CanadaAgriculture and Agri-Food Canada, Saskatoon Research and Development Centre, 107 Science Place, Saskatoon, SK S7N 0X2, CanadaThe possibility of applying biochar in mild torrefaction treatment to improve the thermochemical characteristics of ground biomass was the focus of the study. Camelina straw and switchgrass were torrefied in a reactor using microwave irradiation at torrefaction temperatures of 250 °C and 300 °C with residence times 10, 15 and 20 min, under nitrogen-activated inert conditions. Both biochar addition of more than 10% and residence time significantly affected the product yields, as MW torrefaction temperatures shifted from 250 °C to 300 °C. Overall, the results indicated a slight increase in ash content, mass loss percentage intensification, heating values, and fixed carbon, while moisture content and volatile matter decreased in camelina straw and switchgrass, with or without biochar. Biochar addition with a long residence time (20 min) at 250 °C reduced energy requirement during the microwave torrefaction process. The combustion index values showed that torrefied camelina straw or switchgrass with biochar addition suits co-combustion with coal in a coal-fired plant and is a potential biomaterial for biofuel pellets.https://www.mdpi.com/2673-3994/3/4/36biomassbiocharmicrowavetorrefaction temperaturetorrefaction timeenergy consumption
spellingShingle Obiora S. Agu
Lope G. Tabil
Edmund Mupondwa
Bagher Emadi
Tim Dumonceaux
Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
Fuels
biomass
biochar
microwave
torrefaction temperature
torrefaction time
energy consumption
title Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
title_full Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
title_fullStr Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
title_full_unstemmed Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
title_short Impact of Biochar Addition in Microwave Torrefaction of Camelina Straw and Switchgrass for Biofuel Production
title_sort impact of biochar addition in microwave torrefaction of camelina straw and switchgrass for biofuel production
topic biomass
biochar
microwave
torrefaction temperature
torrefaction time
energy consumption
url https://www.mdpi.com/2673-3994/3/4/36
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AT bagheremadi impactofbiocharadditioninmicrowavetorrefactionofcamelinastrawandswitchgrassforbiofuelproduction
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