MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES
Spatial development of agriculture has always been among the core agendas of food security. Amid the increased volatility of food markets globally, low diversification of agricultural production depresses competitiveness and flexibility of farmers. To narrow spatial development gaps, the study pres...
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Format: | Article |
Language: | English |
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Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2023-12-01
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Series: | Ekonomika Poljoprivrede (1979) |
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Online Access: | https://ea.bg.ac.rs/index.php/EA/article/view/2242 |
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author | Vasilii Erokhin Denis Samygin Andrey Tuskov Anna Ivolga |
author_facet | Vasilii Erokhin Denis Samygin Andrey Tuskov Anna Ivolga |
author_sort | Vasilii Erokhin |
collection | DOAJ |
description |
Spatial development of agriculture has always been among the core agendas of food security. Amid the increased volatility of food markets globally, low diversification of agricultural production depresses competitiveness and flexibility of farmers. To narrow spatial development gaps, the study presents the five-stage approach to revealing territory-specific competitive advantages in producing nine categories of agricultural products. The data is collected across all administrative territories of Russia categorized according to the cadastral value of farmland. The revealed mismatches between the parameters of food self-sufficiency, productivity of crops, and profitability of farmers show that agricultural policy should aim at stimulating production of competitive products with due account to the spatial features of agriculture to ensure the highest return per unit of inputs along with adequate accessibility of staples for consumers. Determining proportions in which agricultural facilities should be allocated across territories would allow governments to tailor the resource provision programs, including subsidies to territories, agricultural sectors, and individual producers.
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first_indexed | 2024-03-08T20:01:25Z |
format | Article |
id | doaj.art-bead7e92f2034031a5fe81e6d821005e |
institution | Directory Open Access Journal |
issn | 0352-3462 2334-8453 |
language | English |
last_indexed | 2024-03-08T20:01:25Z |
publishDate | 2023-12-01 |
publisher | Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt |
record_format | Article |
series | Ekonomika Poljoprivrede (1979) |
spelling | doaj.art-bead7e92f2034031a5fe81e6d821005e2023-12-23T19:53:49ZengNaučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, BukureštEkonomika Poljoprivrede (1979)0352-34622334-84532023-12-0170410.59267/ekoPolj23041157EMITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES Vasilii Erokhin0Denis Samygin1Andrey Tuskov2Anna Ivolga3School of Economics and Management, Harbin Engineering University, 145, Nantong Street, Harbin, 150001, ChinaInstitute of Economics and Administration, Penza State University, 40, Krasnaya Street, Penza, 440026, RussiaInstitute of Economics and Administration, Penza State University, 40, Krasnaya Street, Penza, 440026, Russia; Penza Cossack Institute of Technology, K.G. Razumovsky Moscow State University of Technologies and Management, 73, Zemlyanoy Val, Moscow 109004, RussiaStavropol State Agrarian University, 12, Zootekhnichesky Pereulok, Savropol, 355017, Russia Spatial development of agriculture has always been among the core agendas of food security. Amid the increased volatility of food markets globally, low diversification of agricultural production depresses competitiveness and flexibility of farmers. To narrow spatial development gaps, the study presents the five-stage approach to revealing territory-specific competitive advantages in producing nine categories of agricultural products. The data is collected across all administrative territories of Russia categorized according to the cadastral value of farmland. The revealed mismatches between the parameters of food self-sufficiency, productivity of crops, and profitability of farmers show that agricultural policy should aim at stimulating production of competitive products with due account to the spatial features of agriculture to ensure the highest return per unit of inputs along with adequate accessibility of staples for consumers. Determining proportions in which agricultural facilities should be allocated across territories would allow governments to tailor the resource provision programs, including subsidies to territories, agricultural sectors, and individual producers. https://ea.bg.ac.rs/index.php/EA/article/view/2242accessibilityavailabilityfood securityspatial planningspecializationterritory |
spellingShingle | Vasilii Erokhin Denis Samygin Andrey Tuskov Anna Ivolga MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES Ekonomika Poljoprivrede (1979) accessibility availability food security spatial planning specialization territory |
title | MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES |
title_full | MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES |
title_fullStr | MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES |
title_full_unstemmed | MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES |
title_short | MITIGATING SPATIAL DISPROPORTIONS IN AGRICULTURE THROUGH REVEALING COMPETITIVE ADVANTAGES |
title_sort | mitigating spatial disproportions in agriculture through revealing competitive advantages |
topic | accessibility availability food security spatial planning specialization territory |
url | https://ea.bg.ac.rs/index.php/EA/article/view/2242 |
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