Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry

ObjectiveA pretreatment method based on microwave extraction combined with liquid chromatography-inductively coupled plasma mass spectrometry (LC-ICPMS) was established to accurately determine the five arsenic speciations of arsenobetaine (AsB), arsenite (As (Ⅲ)), dimethyl arsenate (DMA), monomethyl...

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Main Authors: WANG Wenhua, LIU Tong, XU Xiuli, YANG Qingli, HOU Xiudan, GUO Wei, ZHANG Feng
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2022-03-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/202202013?st=article_issue
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author WANG Wenhua
LIU Tong
XU Xiuli
YANG Qingli
HOU Xiudan
GUO Wei
ZHANG Feng
author_facet WANG Wenhua
LIU Tong
XU Xiuli
YANG Qingli
HOU Xiudan
GUO Wei
ZHANG Feng
author_sort WANG Wenhua
collection DOAJ
description ObjectiveA pretreatment method based on microwave extraction combined with liquid chromatography-inductively coupled plasma mass spectrometry (LC-ICPMS) was established to accurately determine the five arsenic speciations of arsenobetaine (AsB), arsenite (As (Ⅲ)), dimethyl arsenate (DMA), monomethyl arsenate (MMA) and arsenate (As (Ⅴ)) in infant rice flour.MethodsThe samples of infant rice flour were extracted with 1% HNO3 and microwave extraction at 90 ℃ for 60 min, centrifuged through the membrane, and the extract was analyzed quantitatively by LC-ICPMS.ResultsThe established method showed good linear relationships in the range of 0.1-50 μg/L with the coefficient of determination R2>0.999 9 for the five arsenic species. The recoveries at different spiked levels were 95.20%-102.00%, and the intra day and inter day precision was less than 5%. The limits of detection of the method were 0.006-0.012 mg/kg.ConclusionThe microwave extraction pretreatment method was simple and fast, and the quantitative analysis was sensitive and accurate, which was suitable for the determination of arsenic species in infant rice flour samples.
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spelling doaj.art-bebb512efd5940c1934bc48883a030282022-12-26T07:33:34ZzhoThe Editorial Office of Chinese Journal of Food HygieneZhongguo shipin weisheng zazhi1004-84562022-03-0134227528010.13590/j.cjfh.2022.02.0131004-8456(2022)02-0275-06Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometryWANG Wenhua0LIU Tong1XU Xiuli2YANG Qingli3HOU Xiudan4GUO Wei5ZHANG Feng6School of Food Science and Engineering, Qingdao Agricultural University, Shandong Qingdao 266109, ChinaInstitute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, ChinaInstitute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, ChinaSchool of Food Science and Engineering, Qingdao Agricultural University, Shandong Qingdao 266109, ChinaSchool of Food Science and Engineering, Qingdao Agricultural University, Shandong Qingdao 266109, ChinaInstitute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, ChinaInstitute of Food Safety, Chinese Academy of Inspection and Quarantine, Beijing 100176, ChinaObjectiveA pretreatment method based on microwave extraction combined with liquid chromatography-inductively coupled plasma mass spectrometry (LC-ICPMS) was established to accurately determine the five arsenic speciations of arsenobetaine (AsB), arsenite (As (Ⅲ)), dimethyl arsenate (DMA), monomethyl arsenate (MMA) and arsenate (As (Ⅴ)) in infant rice flour.MethodsThe samples of infant rice flour were extracted with 1% HNO3 and microwave extraction at 90 ℃ for 60 min, centrifuged through the membrane, and the extract was analyzed quantitatively by LC-ICPMS.ResultsThe established method showed good linear relationships in the range of 0.1-50 μg/L with the coefficient of determination R2>0.999 9 for the five arsenic species. The recoveries at different spiked levels were 95.20%-102.00%, and the intra day and inter day precision was less than 5%. The limits of detection of the method were 0.006-0.012 mg/kg.ConclusionThe microwave extraction pretreatment method was simple and fast, and the quantitative analysis was sensitive and accurate, which was suitable for the determination of arsenic species in infant rice flour samples.http://www.zgspws.com/zgspwszz/article/abstract/202202013?st=article_issuearsenic speciation analysismicrowave extractionliquid chromatography-inductively coupled plasma mass spectrometryinfant rice flour
spellingShingle WANG Wenhua
LIU Tong
XU Xiuli
YANG Qingli
HOU Xiudan
GUO Wei
ZHANG Feng
Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
Zhongguo shipin weisheng zazhi
arsenic speciation analysis
microwave extraction
liquid chromatography-inductively coupled plasma mass spectrometry
infant rice flour
title Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
title_full Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
title_fullStr Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
title_full_unstemmed Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
title_short Simultaneous determination of five arsenic species in infant rice flour by microwave extraction-liquid chromatography-inductively coupled plasma mass spectrometry
title_sort simultaneous determination of five arsenic species in infant rice flour by microwave extraction liquid chromatography inductively coupled plasma mass spectrometry
topic arsenic speciation analysis
microwave extraction
liquid chromatography-inductively coupled plasma mass spectrometry
infant rice flour
url http://www.zgspws.com/zgspwszz/article/abstract/202202013?st=article_issue
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