Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments

The development of efficient methods for evaluating pesticide residues is essential in order to ensure the safety and quality of agricultural products since the Republic of Korea implemented the Positive List System (PLS). The objective of this research was to establish a method for the simultaneous...

Full description

Bibliographic Details
Main Authors: Byong-Sun Choi, Dong-Uk Lee, Woo-Seong Kim, Chan-Woong Park, Won-Jo Choe, Myung-Jun Moon
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/12/16/3001
_version_ 1797584786460508160
author Byong-Sun Choi
Dong-Uk Lee
Woo-Seong Kim
Chan-Woong Park
Won-Jo Choe
Myung-Jun Moon
author_facet Byong-Sun Choi
Dong-Uk Lee
Woo-Seong Kim
Chan-Woong Park
Won-Jo Choe
Myung-Jun Moon
author_sort Byong-Sun Choi
collection DOAJ
description The development of efficient methods for evaluating pesticide residues is essential in order to ensure the safety and quality of agricultural products since the Republic of Korea implemented the Positive List System (PLS). The objective of this research was to establish a method for the simultaneous analysis of 322 pesticide residues in fruits and vegetables (such as coffee, potato, corn, and chili pepper), using the quick, easy, cheap, effective, rugged, and safe (QuEChERS) approach in combination with gas chromatography-tandem mass spectrometry (GC-MS/MS). This study introduces a robust, high-throughput GC-MS/MS method for screening the target pesticide residues in agricultural products, achieving the PLS criterion of 0.01 mg/kg LOQ. Despite some compounds not aligning with the CODEX recovery guideline, sufficient reproducibility was confirmed, attesting to the method’s applicability in qualitative analyses. A health risk assessment conducted using estimated daily intake/acceptable daily intake ratios indicated low risks associated with product consumption (<0.035391%), thereby confirming their safety. This efficient method holds significant implications for the safe distribution of agricultural products, including during import inspections.
first_indexed 2024-03-10T23:57:38Z
format Article
id doaj.art-bef8d65880424b7189a406f3854f6b1e
institution Directory Open Access Journal
issn 2304-8158
language English
last_indexed 2024-03-10T23:57:38Z
publishDate 2023-08-01
publisher MDPI AG
record_format Article
series Foods
spelling doaj.art-bef8d65880424b7189a406f3854f6b1e2023-11-19T01:05:12ZengMDPI AGFoods2304-81582023-08-011216300110.3390/foods12163001Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk AssessmentsByong-Sun Choi0Dong-Uk Lee1Woo-Seong Kim2Chan-Woong Park3Won-Jo Choe4Myung-Jun Moon5Department of Industrial Chemistry, Pukyong National University, Busan 48513, Republic of KoreaBiomedical Manufacturing Technology Center, Korea Institute of Industrial Technology, Yeongcheon 38822, Republic of KoreaCenter of Food & Drug Analysis, Busan Regional Office of Food and Drug Safety, Ministry of Food and Drug Safety, Busan 47537, Republic of KoreaCenter of Food & Drug Analysis, Busan Regional Office of Food and Drug Safety, Ministry of Food and Drug Safety, Busan 47537, Republic of KoreaPesticides & Veterinary Drug Residues Division, National Institute of Food & Drug Safety Evaluation, Ministry of Food and Drug Safety, Cheongju 28159, Republic of KoreaDepartment of Industrial Chemistry, Pukyong National University, Busan 48513, Republic of KoreaThe development of efficient methods for evaluating pesticide residues is essential in order to ensure the safety and quality of agricultural products since the Republic of Korea implemented the Positive List System (PLS). The objective of this research was to establish a method for the simultaneous analysis of 322 pesticide residues in fruits and vegetables (such as coffee, potato, corn, and chili pepper), using the quick, easy, cheap, effective, rugged, and safe (QuEChERS) approach in combination with gas chromatography-tandem mass spectrometry (GC-MS/MS). This study introduces a robust, high-throughput GC-MS/MS method for screening the target pesticide residues in agricultural products, achieving the PLS criterion of 0.01 mg/kg LOQ. Despite some compounds not aligning with the CODEX recovery guideline, sufficient reproducibility was confirmed, attesting to the method’s applicability in qualitative analyses. A health risk assessment conducted using estimated daily intake/acceptable daily intake ratios indicated low risks associated with product consumption (<0.035391%), thereby confirming their safety. This efficient method holds significant implications for the safe distribution of agricultural products, including during import inspections.https://www.mdpi.com/2304-8158/12/16/3001multiresidue pesticide analysisfood safetyQuEChERSagricultural productmass spectrometry
spellingShingle Byong-Sun Choi
Dong-Uk Lee
Woo-Seong Kim
Chan-Woong Park
Won-Jo Choe
Myung-Jun Moon
Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
Foods
multiresidue pesticide analysis
food safety
QuEChERS
agricultural product
mass spectrometry
title Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
title_full Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
title_fullStr Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
title_full_unstemmed Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
title_short Simultaneous Screening of 322 Residual Pesticides in Fruits and Vegetables Using GC-MS/MS and Deterministic Health Risk Assessments
title_sort simultaneous screening of 322 residual pesticides in fruits and vegetables using gc ms ms and deterministic health risk assessments
topic multiresidue pesticide analysis
food safety
QuEChERS
agricultural product
mass spectrometry
url https://www.mdpi.com/2304-8158/12/16/3001
work_keys_str_mv AT byongsunchoi simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments
AT donguklee simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments
AT wooseongkim simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments
AT chanwoongpark simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments
AT wonjochoe simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments
AT myungjunmoon simultaneousscreeningof322residualpesticidesinfruitsandvegetablesusinggcmsmsanddeterministichealthriskassessments