Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions

Herein, capsaicin nanoparticles (NPs) were prepared by two different methods, namely, evaporative precipitation of nanosuspension (EPN) and anti-solvent precipitation with a syringe pump (APSP). The nanoparticles of the necessary sizes were obtained after optimizing experimental parameters such as t...

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Main Authors: Sher Mujahid, Hussain Ishtiaq, Khan Farhat Ali, Zahoor Muhammad, Sher Wiaam Mujahid, Khalil Muhammad Saqib, Sulaiman Muhammad, Ullah Riaz, Naz Sumaira, Ali Essam A.
Format: Article
Language:English
Published: De Gruyter 2024-02-01
Series:Green Processing and Synthesis
Subjects:
Online Access:https://doi.org/10.1515/gps-2023-0206
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author Sher Mujahid
Hussain Ishtiaq
Khan Farhat Ali
Zahoor Muhammad
Sher Wiaam Mujahid
Khalil Muhammad Saqib
Sulaiman Muhammad
Ullah Riaz
Naz Sumaira
Ali Essam A.
author_facet Sher Mujahid
Hussain Ishtiaq
Khan Farhat Ali
Zahoor Muhammad
Sher Wiaam Mujahid
Khalil Muhammad Saqib
Sulaiman Muhammad
Ullah Riaz
Naz Sumaira
Ali Essam A.
author_sort Sher Mujahid
collection DOAJ
description Herein, capsaicin nanoparticles (NPs) were prepared by two different methods, namely, evaporative precipitation of nanosuspension (EPN) and anti-solvent precipitation with a syringe pump (APSP). The nanoparticles of the necessary sizes were obtained after optimizing experimental parameters such as the solvent-to-anti-solvent ratio and stirring speed. They had spherical shapes and an average diameter of 171.29 ± 1.94 and 78.91 ± 0.54 nm when prepared using the EPN and APSP methods, respectively. Differential scanning calorimetry and an X-ray diffractometer showed that the capsaicin crystallinity decreased. FTIR results showed that the NPs were produced with their original configuration and did not result in the synthesis of any additional structures. The NP formulation had a desirable drug content. They surpassed the unprocessed drug in solubility and displayed the desired stability. Capsaicin NP cream showed many folds of enhanced analgesic, anti-inflammatory, and antimicrobial effects compared to unprocessed capsaicin.
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spelling doaj.art-bf34ead3aeb840c892000ef417c515ca2024-02-19T09:01:50ZengDe GruyterGreen Processing and Synthesis2191-95502024-02-0113137687410.1515/gps-2023-0206Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actionsSher Mujahid0Hussain Ishtiaq1Khan Farhat Ali2Zahoor Muhammad3Sher Wiaam Mujahid4Khalil Muhammad Saqib5Sulaiman Muhammad6Ullah Riaz7Naz Sumaira8Ali Essam A.9Department of Pharmacy, Abbottabad University of Science and Technology, Abbottabad, PakistanDepartment of Pharmacy, Abbottabad University of Science and Technology, Abbottabad, PakistanDepartment of Pharmacy, Shaheed Benazir Bhutto University Sheringal, Dir Upper, PakistanDepartment of Biochemistry, University of Malakand, Chakdara, Lower Dir, Khyber Pakhtunkhwa, 18000, PakistanDepartment of Health Sciences, Khyber Medical College Peshawar, Peshawar, PakistanDepartment of Allied Health Sciences, Sarhad University of Information Technology, Peshawar, PakistanJiangsu Center for Pharmacodynamics Research and Evaluation, China Pharmaceutical University, Nanjing, ChinaDepartment of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, Saudi ArabiaDepartment of Biochemistry, University of Malakand, Chakdara, Lower Dir, Khyber Pakhtunkhwa, 18000, PakistanDepartment of Pharmacy, College of Pharmacy, King Saud University, Riyadh, Saudi ArabiaHerein, capsaicin nanoparticles (NPs) were prepared by two different methods, namely, evaporative precipitation of nanosuspension (EPN) and anti-solvent precipitation with a syringe pump (APSP). The nanoparticles of the necessary sizes were obtained after optimizing experimental parameters such as the solvent-to-anti-solvent ratio and stirring speed. They had spherical shapes and an average diameter of 171.29 ± 1.94 and 78.91 ± 0.54 nm when prepared using the EPN and APSP methods, respectively. Differential scanning calorimetry and an X-ray diffractometer showed that the capsaicin crystallinity decreased. FTIR results showed that the NPs were produced with their original configuration and did not result in the synthesis of any additional structures. The NP formulation had a desirable drug content. They surpassed the unprocessed drug in solubility and displayed the desired stability. Capsaicin NP cream showed many folds of enhanced analgesic, anti-inflammatory, and antimicrobial effects compared to unprocessed capsaicin.https://doi.org/10.1515/gps-2023-0206analgesicantibacterialantifungalanti-inflammatorycapsaicin nanoparticles
spellingShingle Sher Mujahid
Hussain Ishtiaq
Khan Farhat Ali
Zahoor Muhammad
Sher Wiaam Mujahid
Khalil Muhammad Saqib
Sulaiman Muhammad
Ullah Riaz
Naz Sumaira
Ali Essam A.
Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
Green Processing and Synthesis
analgesic
antibacterial
antifungal
anti-inflammatory
capsaicin nanoparticles
title Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
title_full Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
title_fullStr Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
title_full_unstemmed Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
title_short Synthesis and characterization of capsaicin nanoparticles: An attempt to enhance its bioavailability and pharmacological actions
title_sort synthesis and characterization of capsaicin nanoparticles an attempt to enhance its bioavailability and pharmacological actions
topic analgesic
antibacterial
antifungal
anti-inflammatory
capsaicin nanoparticles
url https://doi.org/10.1515/gps-2023-0206
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