Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats

Bibliographic Details
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2011-01-01
Series:PLoS ONE
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3053406/?tool=EBI
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issn 1932-6203
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publisher Public Library of Science (PLoS)
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spelling doaj.art-bf8a777c181e47b5aa6998bb2eceba502022-12-22T03:54:49ZengPublic Library of Science (PLoS)PLoS ONE1932-62032011-01-0163Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Ratshttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3053406/?tool=EBI
spellingShingle Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
PLoS ONE
title Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
title_full Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
title_fullStr Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
title_full_unstemmed Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
title_short Correction: Increasing Protein at the Expense of Carbohydrate in the Diet Down-Regulates Glucose Utilization as Glucose Sparing Effect in Rats
title_sort correction increasing protein at the expense of carbohydrate in the diet down regulates glucose utilization as glucose sparing effect in rats
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3053406/?tool=EBI