Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts

In this study, lipophilic tomato waste extracts (obtained from the Knjaz, Bačka, Saint Pierre, Rutgers and Novosadski niski genotypes) were analyzed to determine their lycopene and β-carotene content, as well as their kinetics of antiradical activity. The kinetic behaviour of lipophilic tom...

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Main Authors: Stajčić Slađana M., Ćetković Gordana S., Đilas Sonja M., Čanadanović-Brunet Jasna M.
Format: Article
Language:English
Published: Faculty of Technology, Novi Sad 2013-01-01
Series:Acta Periodica Technologica
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-7188/2013/1450-71881344301S.pdf
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author Stajčić Slađana M.
Ćetković Gordana S.
Đilas Sonja M.
Čanadanović-Brunet Jasna M.
author_facet Stajčić Slađana M.
Ćetković Gordana S.
Đilas Sonja M.
Čanadanović-Brunet Jasna M.
author_sort Stajčić Slađana M.
collection DOAJ
description In this study, lipophilic tomato waste extracts (obtained from the Knjaz, Bačka, Saint Pierre, Rutgers and Novosadski niski genotypes) were analyzed to determine their lycopene and β-carotene content, as well as their kinetics of antiradical activity. The kinetic behaviour of lipophilic tomato waste extracts and standard antioxidant compound (BHA) were investigated using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical test. In addition, correlations between the contents of lycopene and β-carotene content and antiradical activity of lipophilic tomato waste extracts were also sought. The content of lycopene in tomato waste extracts ranged from 4.29 ± 0.14 mg/g for Rutgers waste exract to 22.64 ± 0.86 mg/g for Knjaz waste extract, while the content of β-carotene varied from 2.48 ± 0.09 mg/g for Novosadski niski waste exract to 15.93 ± 0.56 mg/g for Knjaz waste extract. Based on the time required for the DPPH radical-extract reaction to reach steady state, the investigated lipophilic extracts, as well as BHA can be classified as the antioxidants with slow (steady state ≥ 150 min) antiradical behaviour. A comparison of the efficient concentrations at different kinetic times (EC50,t) for the lipophilic tomato waste extracts and BHA showed that the DPPH antiradical activity decreased in the order of BHA > Knjaz > Bačka > Saint Pierre > Rutgers > Novosadski niski. The results of the correlation analysis suggest that lycopene is the main individual carotenoid responsible for the EC50,t values of the tomato waste extracts towards the stable DPPH radical. [Projekat Ministarstva nauke Republike Srbije, br. TR 31044]
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spelling doaj.art-bf91a99802f24ed48345830665b7b1b32022-12-21T22:37:37ZengFaculty of Technology, Novi SadActa Periodica Technologica1450-71882013-01-0120134430131210.2298/APT1344301S1450-71881344301SKinetic study of the DPPH antiradical activity of lipophilic tomato waste extractsStajčić Slađana M.0Ćetković Gordana S.1Đilas Sonja M.2Čanadanović-Brunet Jasna M.3Tehnološki fakultet, Novi SadTehnološki fakultet, Novi SadTehnološki fakultet, Novi SadTehnološki fakultet, Novi SadIn this study, lipophilic tomato waste extracts (obtained from the Knjaz, Bačka, Saint Pierre, Rutgers and Novosadski niski genotypes) were analyzed to determine their lycopene and β-carotene content, as well as their kinetics of antiradical activity. The kinetic behaviour of lipophilic tomato waste extracts and standard antioxidant compound (BHA) were investigated using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical test. In addition, correlations between the contents of lycopene and β-carotene content and antiradical activity of lipophilic tomato waste extracts were also sought. The content of lycopene in tomato waste extracts ranged from 4.29 ± 0.14 mg/g for Rutgers waste exract to 22.64 ± 0.86 mg/g for Knjaz waste extract, while the content of β-carotene varied from 2.48 ± 0.09 mg/g for Novosadski niski waste exract to 15.93 ± 0.56 mg/g for Knjaz waste extract. Based on the time required for the DPPH radical-extract reaction to reach steady state, the investigated lipophilic extracts, as well as BHA can be classified as the antioxidants with slow (steady state ≥ 150 min) antiradical behaviour. A comparison of the efficient concentrations at different kinetic times (EC50,t) for the lipophilic tomato waste extracts and BHA showed that the DPPH antiradical activity decreased in the order of BHA > Knjaz > Bačka > Saint Pierre > Rutgers > Novosadski niski. The results of the correlation analysis suggest that lycopene is the main individual carotenoid responsible for the EC50,t values of the tomato waste extracts towards the stable DPPH radical. [Projekat Ministarstva nauke Republike Srbije, br. TR 31044]http://www.doiserbia.nb.rs/img/doi/1450-7188/2013/1450-71881344301S.pdftomato wastelycopeneβ-caroteneDPPH antiradical activitykinetic behaviour
spellingShingle Stajčić Slađana M.
Ćetković Gordana S.
Đilas Sonja M.
Čanadanović-Brunet Jasna M.
Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
Acta Periodica Technologica
tomato waste
lycopene
β-carotene
DPPH antiradical activity
kinetic behaviour
title Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
title_full Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
title_fullStr Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
title_full_unstemmed Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
title_short Kinetic study of the DPPH antiradical activity of lipophilic tomato waste extracts
title_sort kinetic study of the dpph antiradical activity of lipophilic tomato waste extracts
topic tomato waste
lycopene
β-carotene
DPPH antiradical activity
kinetic behaviour
url http://www.doiserbia.nb.rs/img/doi/1450-7188/2013/1450-71881344301S.pdf
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