Production of Fully Homozygous Genotypes from Various Edible Alliums
<p><em>Allium</em> is a very large genus containing over 700 distinct species including the various edible onions, garlics, chives, and leeks. About a dozen of the species are economically important as crops or garden vegetables where as many others are cultivated as ornamental pla...
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| Format: | Article |
| Language: | English |
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International Journal of Secondary Metabolite
2014-06-01
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| Series: | International Journal of Secondary Metabolite |
| Subjects: | |
| Online Access: | http://ijate.net/index.php/ijsm/article/view/45 |