Relationship between pod permeability and seed quality in soybean

The aim of this study was to evaluate the influence of pod wall permeability on the physiological quality of soybean seed. The cultivars studied were Sant'Ana, FT-2, FT-10, Bossier, Davis and the breeding line F 84-7-30, with a black seed coat. Pods were collected from plants at the R4, R5, R6,...

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Main Authors: Carolina Maria Gaspar de Oliveira, Francisco Carlos Kryzanowski, Maria Cristina Neves de Oliveira, José de Barros França-Neto, Ademir Assis Henning
Format: Article
Language:English
Published: Associação Brasileira de Tecnologia de Sementes 2014-09-01
Series:Journal of Seed Science
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372014000300001&lng=en&tlng=en
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author Carolina Maria Gaspar de Oliveira
Francisco Carlos Kryzanowski
Maria Cristina Neves de Oliveira
José de Barros França-Neto
Ademir Assis Henning
author_facet Carolina Maria Gaspar de Oliveira
Francisco Carlos Kryzanowski
Maria Cristina Neves de Oliveira
José de Barros França-Neto
Ademir Assis Henning
author_sort Carolina Maria Gaspar de Oliveira
collection DOAJ
description The aim of this study was to evaluate the influence of pod wall permeability on the physiological quality of soybean seed. The cultivars studied were Sant'Ana, FT-2, FT-10, Bossier, Davis and the breeding line F 84-7-30, with a black seed coat. Pods were collected from plants at the R4, R5, R6, R7 and R8 development stages, which composed the treatments in regard to time of harvest. The parameters of permeability and the lignin content of the pods and the seeds within the pods were evaluated. The seeds were collected just after full maturity (R8), and the following tests were performed: germination, electrical conductivity, and tetrazolium, which determined seed viability and vigor. A randomized complete block design in a split-plot in time arrangement was used, with four replications per treatment. The soybean genotypes (six) composed the plots, and the split-plots consisted of the development stages (R4, R5, R6, R7 and R8). In seed evaluation, the same design was used, reducing the number of treatments to three in the split-plots (R6, R7 and R8). Pod permeability varied with the genotype and stage of development; this affected seed vigor, but not the viability of newly-harvested seeds. The pod lignin content did not show any influence on pod permeability.
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spelling doaj.art-c031e911a85e44a2ba3734aca92050bb2022-12-22T01:56:23ZengAssociação Brasileira de Tecnologia de SementesJournal of Seed Science2317-15452014-09-0136327328110.1590/2317-1545v36n3919S2317-15372014000300001Relationship between pod permeability and seed quality in soybeanCarolina Maria Gaspar de Oliveira0Francisco Carlos Kryzanowski1Maria Cristina Neves de Oliveira2José de Barros França-Neto3Ademir Assis Henning4Instituto Agronômico do ParanáEmbrapa SojaEmbrapa SojaEmbrapa SojaEmbrapa SojaThe aim of this study was to evaluate the influence of pod wall permeability on the physiological quality of soybean seed. The cultivars studied were Sant'Ana, FT-2, FT-10, Bossier, Davis and the breeding line F 84-7-30, with a black seed coat. Pods were collected from plants at the R4, R5, R6, R7 and R8 development stages, which composed the treatments in regard to time of harvest. The parameters of permeability and the lignin content of the pods and the seeds within the pods were evaluated. The seeds were collected just after full maturity (R8), and the following tests were performed: germination, electrical conductivity, and tetrazolium, which determined seed viability and vigor. A randomized complete block design in a split-plot in time arrangement was used, with four replications per treatment. The soybean genotypes (six) composed the plots, and the split-plots consisted of the development stages (R4, R5, R6, R7 and R8). In seed evaluation, the same design was used, reducing the number of treatments to three in the split-plots (R6, R7 and R8). Pod permeability varied with the genotype and stage of development; this affected seed vigor, but not the viability of newly-harvested seeds. The pod lignin content did not show any influence on pod permeability.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372014000300001&lng=en&tlng=enGlycine max (L.) Merrill.embebiçãolignina
spellingShingle Carolina Maria Gaspar de Oliveira
Francisco Carlos Kryzanowski
Maria Cristina Neves de Oliveira
José de Barros França-Neto
Ademir Assis Henning
Relationship between pod permeability and seed quality in soybean
Journal of Seed Science
Glycine max (L.) Merrill.
embebição
lignina
title Relationship between pod permeability and seed quality in soybean
title_full Relationship between pod permeability and seed quality in soybean
title_fullStr Relationship between pod permeability and seed quality in soybean
title_full_unstemmed Relationship between pod permeability and seed quality in soybean
title_short Relationship between pod permeability and seed quality in soybean
title_sort relationship between pod permeability and seed quality in soybean
topic Glycine max (L.) Merrill.
embebição
lignina
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372014000300001&lng=en&tlng=en
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