FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO

The purpose of this work was to evaluate the effects of phosphor dosages and sources on productivity and fruit quality of yellow passion fruit. The experiment was carried out in orchards in Lavrasmunicipality, Minas Gerais, Brazil. The experimental outline used was a 2 X 5 factorial on a randomized...

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Main Authors: Vander Mendonça, Sebastião Elviro de Araújo Neto, José Darlan Ramos, Janice Guedes De Carvalho, Valter Carvalho De Andrade Junior
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2006-01-01
Series:Revista Caatinga
Online Access:http://www.redalyc.org/articulo.oa?id=237117486010
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author Vander Mendonça
Sebastião Elviro de Araújo Neto
José Darlan Ramos
Janice Guedes De Carvalho
Valter Carvalho De Andrade Junior
author_facet Vander Mendonça
Sebastião Elviro de Araújo Neto
José Darlan Ramos
Janice Guedes De Carvalho
Valter Carvalho De Andrade Junior
author_sort Vander Mendonça
collection DOAJ
description The purpose of this work was to evaluate the effects of phosphor dosages and sources on productivity and fruit quality of yellow passion fruit. The experiment was carried out in orchards in Lavrasmunicipality, Minas Gerais, Brazil. The experimental outline used was a 2 X 5 factorial on a randomized complete block design, with four replicates. The treatments were composed by two phosphor sources (super triple phosphate and termophosphate) and five dosages (6, 30, 60, 90 and 120 g/plant). Productivity, fruit number per plant, juice yield, total soluble solids (TSS), total titratable acidity (TTA), ratio TSS/TTA and peel thickness were evaluated. There was no productivity increase or improvement of the fruit quality for the treatments, except for the increases of TTA and peel thickness when Yoorin termophosphate was used as fertilizer.
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spelling doaj.art-c039afb128ca40a6b2fbc50c915b732b2022-12-21T20:36:28ZengUniversidade Federal Rural do Semi-ÁridoRevista Caatinga0100-316X1983-21252006-01-011916570FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELOVander MendonçaSebastião Elviro de Araújo NetoJosé Darlan RamosJanice Guedes De CarvalhoValter Carvalho De Andrade JuniorThe purpose of this work was to evaluate the effects of phosphor dosages and sources on productivity and fruit quality of yellow passion fruit. The experiment was carried out in orchards in Lavrasmunicipality, Minas Gerais, Brazil. The experimental outline used was a 2 X 5 factorial on a randomized complete block design, with four replicates. The treatments were composed by two phosphor sources (super triple phosphate and termophosphate) and five dosages (6, 30, 60, 90 and 120 g/plant). Productivity, fruit number per plant, juice yield, total soluble solids (TSS), total titratable acidity (TTA), ratio TSS/TTA and peel thickness were evaluated. There was no productivity increase or improvement of the fruit quality for the treatments, except for the increases of TTA and peel thickness when Yoorin termophosphate was used as fertilizer.http://www.redalyc.org/articulo.oa?id=237117486010
spellingShingle Vander Mendonça
Sebastião Elviro de Araújo Neto
José Darlan Ramos
Janice Guedes De Carvalho
Valter Carvalho De Andrade Junior
FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
Revista Caatinga
title FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
title_full FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
title_fullStr FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
title_full_unstemmed FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
title_short FONTES E DOSES DE FÓSFORO PARA O MARACUJAZEIRO-AMARELO
title_sort fontes e doses de fosforo para o maracujazeiro amarelo
url http://www.redalyc.org/articulo.oa?id=237117486010
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